| Serial Number | 90724500 |
| Word Mark | 5 MINUTE FERMENTS |
| Filing Date | Thursday, May 20, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 6, 2022 |
| Registration Number | 6836805 |
| Registration Date | Tuesday, September 6, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 21, 2022 |
| Goods and Services | Yeast; vinegar |
| Pseudo Mark | FIVE MINUTE FERMENTS |
| Goods and Services | Bacterial cultures for addition to food products; natural and organic enzymes for use in food, namely, ferments for food; natural and organic enzymes for use in the making and fermenting of food; probiotic bacteria, biological microorganisms, cultures of bacteria and yeast, all for use in making and fermenting natural and organic foods and beverages; yogurt cultures for addition to natural and organic food products for purposes of making foods and beverages; symbiotic cultures of bacteria and yeast (SCOBYs) containing mycelium for making vinegar, kombucha, tea, probiotic tea, yogurt, and kefir, and for growing mushrooms |
| Goods and Services | Filters for use in fermenting foods, namely, breathable air filters used to cover the opening of a fermentation container |
| Goods and Services | reusable glass bottles, sold empty; reusable swing-top glass bottles, sold empty; kits for fermenting foods and beverages, namely, kits comprising food-grade silicone vessels in the nature of silicone pots, food-grade silicone pot lids, airlocks in the nature of food-grade silicone sealing caps, food-grade silicone funnels, plastic racking hoses for siphoning liquids, food-grade silicone gloves, environmental control plugs in the nature of food-grade silicone stoppers, measuring cups, food-grade silicone food storage receptacles for household use, bacterial cultures and natural and organic enzymes for use in making foods and beverages |
| Disclaimer with Predetermined Text | "FERMENTS" |
| Goods and Services | Food-grade silicone sealing caps; food-grade silicone sealing caps being airlocks; food-grade silicone decanter sealing caps |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 001 |
| First Use Anywhere Date | Wednesday, March 31, 2021 |
| First Use In Commerce Date | Wednesday, March 31, 2021 |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 024, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 011 |
| First Use Anywhere Date | Wednesday, March 31, 2021 |
| First Use In Commerce Date | Wednesday, March 31, 2021 |
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 020 |
| First Use Anywhere Date | Wednesday, March 31, 2021 |
| First Use In Commerce Date | Wednesday, March 31, 2021 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, March 31, 2021 |
| First Use In Commerce Date | Wednesday, March 31, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 18, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, March 31, 2021 |
| First Use In Commerce Date | Wednesday, March 31, 2021 |
| Party Name | JDSCAP Synergistics, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SHERIDAN,, WY 82801 |
| Party Name | JDSCAP Synergistics, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SHERIDAN,, WY 82801 |
| Party Name | JDSCAP Synergistics, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SHERIDAN,, WY 82801 |
| Event Date | Event Description |
| Tuesday, September 6, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 6, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 21, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 21, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 1, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 19, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 18, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 18, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 18, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 25, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 25, 2022 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 25, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 18, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 18, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, May 26, 2021 | NEW APPLICATION ENTERED IN TRAM |