| Serial Number | 79407669 |
| Word Mark | 2 FOODS |
| Filing Date | Monday, July 8, 2024 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Thursday, May 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Sweets, confectionery and snacks other than meat-based, fish-based, fruit-based, vegetable-based, bean-based, or nut-based, namely, corn-based snack foods and grain-based snack foods; Japanese traditional confectionery, namely, confectionery made of sugar and mochi in the nature of sweet pounded rice cakes (wagashi), sweet dumplings (dango); baked red bean cakes (dorayaki), fish-shaped cakes with various fillings (taiyaki), cylinder-shaped cakes filled with red bean paste (imagawayaki), rice cakes stuffed with bean jam (daifuku), castella cakes, and rice crackers; western-style confectionery, namely, candy, hard candies, jelly confectionery, parfaits, frozen yogurt confections, crepes, cookies, biscuits, chocolate, muffins, and dessert mousses; doughnuts; bread; sandwiches; steamed buns stuffed with minced meat (chuka-manjuh); hamburgers (sandwiches); pizzas; hot dog sandwiches; meat pies; tacos; cakes; chocolate cakes; scones; dessert puddings; ice cream; shaved ice confections; noodle-based prepared meals; ramen; prepared pasta; prepared dishes consisting primarily of pasta; pasta sauce; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ravioli; prepared meals consisting primarily of pasta or rice; tea; oolong tea; black tea; iced tea; green tea; coffee; coffee-based beverages; cocoa; starch-based binding agents for ice cream; meat tenderizers for culinary purposes; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; aromatic preparations for food, namely, food flavorings, ingredients, and fillers being food additives for non-nutritional purposes; ice; seasonings spices; ice cream mixes; sherbet mixes; unroasted coffee beans; roasted coffee beans; processed cereals; chocolate-based spread; yeast powder; fermented malted rice (koji); yeast; baking powder; instant confectionery mixes, namely, instant mixes for making donuts, pancakes, and puddings; by-product of rice for food (sake lees); rice; husked oats; husked barley; gluten additives for culinary purposes; flour. |
| Description of Mark | The mark consists of the wording "2 FOODS" in stylized font. |
| Goods and Services | Meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snack foods; prepared curry dishes consisting principally of curry, curry with vegetables and meat or seafoods; stews; soups; omelets; prepared salads, namely, vegetable salads, fruit salads, meat-based salads, and seafood-based salads; packaged meals consisting primarily of meat, fish, poultry or vegetables; edible oils and fats; milk products excluding ice cream, ice milk, and frozen yogurt; meat for human consumption, fresh, refrigerated, or frozen; eggs; fresh, refrigerated or frozen edible aquatic animals, not live; frozen vegetables; frozen fruits; charcuterie; processed seafood products other than blocks of boiled, smoked and then dried bonitos (katsuo-bushi), dried pieces of agar jelly (kanten), flakes of dried fish meat (kezuri-bushi), fishmeal for human consumption, edible shavings of dried kelp (tororo-kombu), sheets of dried laver (hoshi-nori), dried brown alga (hoshi-hijiki), dried edible seaweed (hoshi-wakame) and toasted sheets of laver (yaki-nori); blocks of boiled, smoked and then dried bonitos (katsuo-bushi), namely, processed dried fish blocks for use in cooking; dried pieces of agar jelly (kanten); flakes of dried fish meat (kezuri-bushi) fishmeal for human consumption; edible shavings of dried kelp (tororo-kombu); sheets of dried laver (hoshi-nori); dried brown alga (hoshi-hijiki); dried edible seaweed; toasted sheets of laver (yaki-nori); processed vegetables and fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soya milk; tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (furi-kake); side-dish made of fermented soybean (name-mono); preserved pulses. |
| Pseudo Mark | TO FOODS |
| Goods and Services | Dietary supplements for humans; nutritional supplements; lacteal flour for babies; nutritionally fortified beverages for medical purposes for babies; food for babies. |
| Pseudo Mark | TWO FOODS |
| Goods and Services | Retail store services and wholesale store services for food and beverages; retail store services and wholesale store services for liquor; retail store services and wholesale store services for meat; retail store services and wholesale store services for sea food; retail store services and wholesale store services for vegetables and fruits; retail store services and wholesale store services for confectionery, bread and buns; retail store services and wholesale store services for rice and cereals; retail store services and wholesale store services for carbonated drinks (refreshing beverages) and non-alcoholic fruit juice beverages; retail store services and wholesale store services for tea, coffee and cocoa; retail store services and wholesale store services for processed food. |
| Goods and Services | Sake; Japanese white liquor (shochu); sake substitutes, namely, wine, shochu, whiskey, and mixed alcoholic beverages based on shochu and whiskey; Japanese sweet rice-based mixed liquor (shiro-zake); Japanese liquor (naoshi); Japanese shochu-based mixed liquor (mirin); western liquors in general; alcoholic fruit beverages; Japanese shochu-based beverages (chuhai); Chinese liquors in general; flavored liquors; distilled beverages. |
| NOT AVAILABLE | "FOODS" |
| Goods and Services | Soft drinks; fruit juices; vegetable juices; cola drinks; soda pops; ginger ale; carbonated water; mineral water; lemonades; lemon squash; orange juice beverages; fruit nectars, non-alcoholic; smoothies; whey beverages; beer; craft beers; extracts of hops for making beer. |
| Goods and Services | Providing food and drink catering services; cafeteria services; food and drink catering |
| Goods and Services | Unprocessed hops; edible aquatic animals, live; edible seaweeds, unprocessed; vegetables, fresh; unprocessed sugar crops; fruit, fresh; malt, not for food for brewing and distilling; foxtail millet, unprocessed; proso millet, unprocessed; edible sesame, unprocessed; buckwheat, unprocessed; corn (unprocessed grain); Japanese barnyard millet, unprocessed; wheat, barley and oats, unprocessed; rice, unprocessed; sorghum, unprocessed. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TWO Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, October 24, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Wednesday, October 30, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, November 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 4, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 4, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, December 18, 2024 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 3, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 3, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, December 18, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, May 22, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 22, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 22, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, January 5, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, May 22, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 22, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 23, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |