∙ HONGJINKYUNG ∙ HONGJINKYUNG ∙ HONGJINKYUN HONG'S HONG'S DUMPLINGS Trademark
Trademark Overview
On Thursday, August 21, 2025, a trademark application was filed for ∙ HONGJINKYUNG ∙ HONGJINKYUNG ∙ HONGJINKYUN HONG'S HONG'S DUMPLINGS with the United States Patent and Trademark Office. The USPTO has given the ∙ HONGJINKYUNG ∙ HONGJINKYUNG ∙ HONGJINKYUN HONG'S HONG'S DUMPLINGS trademark a serial number of 99349411. The federal status of this trademark filing is EXAMINERS AMENDMENT - MAILED as of Sunday, January 25, 2026. The ∙ HONGJINKYUNG ∙ HONGJINKYUNG ∙ HONGJINKYUN HONG'S HONG'S DUMPLINGS trademark is filed in the Staple Food Products category with the following description:
Korean-style dumplings (mandu); frozen flour-based dumplings; fried flour-based dumplings; dumpling skins; flour-based dumplings; shrimp dumplings; fish dumplings; Chinese steamed dumplings; steamed buns stuffed with minced meat (niku-manjuh); jiaozi; boiled Korean-styled dumplings (mul mandu); vegan dumplings in the nature of rice dumplings and steamed flour-based dumplings
General Information
| Serial Number | 99349411 |
| Word Mark | ∙ HONGJINKYUNG ∙ HONGJINKYUNG ∙ HONGJINKYUN HONG'S HONG'S DUMPLINGS |
| Filing Date | Thursday, August 21, 2025 |
| Status | 647 - EXAMINERS AMENDMENT - MAILED |
| Status Date | Sunday, January 25, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| NOT AVAILABLE | "Dumplings" |
| Description of Mark | The mark consists of a photographic portrait of a woman's face encircled by the wordings "HONGJINKYUNG", "HONGJINKYUNG" and "HONGJINKYUNG" in stylized font, separated by two dots and the stylized wording "HONG'S" directly below the portrait and at the bottom of the circle. Below these appears the wording "HONG'S DUMPLINGS" in stylized font. |
| Pseudo Mark | HONGJINKYUNG HONGJINKYUNG HONGJINKYUN HONGS HONGS DUMPLINGS |
| Goods and Services | Korean-style dumplings (mandu); frozen flour-based dumplings; fried flour-based dumplings; dumpling skins; flour-based dumplings; shrimp dumplings; fish dumplings; Chinese steamed dumplings; steamed buns stuffed with minced meat (niku-manjuh); jiaozi; boiled Korean-styled dumplings (mul mandu); vegan dumplings in the nature of rice dumplings and steamed flour-based dumplings |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 21, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seoul 03008
KR |
Trademark Events
| Event Date | Event Description |
| Thursday, August 21, 2025 | NEW APPLICATION ENTERED |
| Thursday, August 21, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, January 15, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 15, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 16, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, January 20, 2026 | ASSIGNED TO EXAMINER |
| Sunday, January 25, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, January 25, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Sunday, January 25, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Sunday, January 25, 2026 | EXAMINER'S AMENDMENT ENTERED |
