| Serial Number | 99271496 |
| Word Mark | ZXYK |
| Filing Date | Tuesday, July 8, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, December 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 30, 2025 |
| Goods and Services | Cream; Cured meats; Dairy-based beverages; Dried edible fungi; Edible birds' nests; Eggs; Fermented vegetables; Ham; Kimchee; Meat; Powdered milk; Peanut paste; Potato crisps; Potato fries; Powdered egg whites |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 8, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, May 18, 2025 |
| First Use In Commerce Date | Sunday, May 18, 2025 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Taojiang County, Hunan Province 413400 CN |
| Event Date | Event Description |
| Tuesday, July 8, 2025 | NEW APPLICATION ENTERED |
| Tuesday, July 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, November 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 25, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, November 26, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 26, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 26, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, November 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, November 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 2, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |