ZUMIS ESPRESSO ICE CREAM Trademark

Trademark Overview


On Monday, March 15, 2004, a trademark application was filed for ZUMIS ESPRESSO ICE CREAM with the United States Patent and Trademark Office. The USPTO has given the ZUMIS ESPRESSO ICE CREAM trademark a serial number of 78384804. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 8, 2016. The ZUMIS ESPRESSO ICE CREAM trademark is filed in the Staple Food Products category with the following description:

Coffee
zumis espresso ice cream

General Information


Serial Number78384804
Word MarkZUMIS ESPRESSO ICE CREAM
Filing DateMonday, March 15, 2004
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 8, 2016
Registration Number2957196
Registration DateTuesday, May 31, 2005
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 8, 2005

Trademark Statements


Indication of Colors claimedThe color(s) Red is/are claimed as a feature of the mark.
Description of the Colors ClaimedThe mark consists of An oval with the name "ZUMIS" in the center. "ZUMIS" is written in red, in a fancy stylized font that includes some swirls on the letters "Z" and "S". Along the top of the oval, but within it, is the word "Espresso" and beneath the two letters "s" in the word "Espresso" is a drawing of a grey coffee or espresso mug overflowing with foam, such that the two letters "ss" are made to look like steam coming from the mug. Along the bottom of the oval, but within it, are the words "Ice Cream" and between the word "Ice" and the word "Cream" is a drawing of an cone-shaped icecream cone filled with vanilla ice cream. The words "Espresso" and the words "Ice Cream" are all written in black in a simply stylized font.
Disclaimer with Predetermined Text"espresso" and "ice cream"
Goods and ServicesCoffee

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 8, 2016
Primary Code030
First Use Anywhere DateWednesday, January 1, 2003
First Use In Commerce DateFriday, February 14, 2003

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressTopsfield, MA 01983

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressTopsfield, MA 01983

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTopsfield, MA 01983

Trademark Events


Event DateEvent Description
Friday, January 8, 2016CANCELLED SEC. 8 (10-YR)
Saturday, September 6, 2014POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Saturday, September 6, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, August 20, 2014TEAS SECTION 8 & 9 RECEIVED
Wednesday, August 20, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, January 14, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, January 10, 2011REGISTERED - SEC. 8 (6-YR) FILED
Monday, January 10, 2011PAPER RECEIVED
Tuesday, June 15, 2010POST REGISTRATION ACTION MAILED - SEC. 8
Monday, June 14, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, June 13, 2010TEAS SECTION 8 RECEIVED
Tuesday, May 31, 2005REGISTERED-PRINCIPAL REGISTER
Tuesday, March 8, 2005PUBLISHED FOR OPPOSITION
Wednesday, February 16, 2005NOTICE OF PUBLICATION
Wednesday, November 10, 2004LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, November 8, 2004ASSIGNED TO LIE
Monday, November 1, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 18, 2004AMENDMENT FROM APPLICANT ENTERED
Tuesday, October 5, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 5, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 27, 2004NON-FINAL ACTION E-MAILED
Monday, September 27, 2004NON-FINAL ACTION WRITTEN
Monday, September 27, 2004ASSIGNED TO EXAMINER
Monday, March 29, 2004NEW APPLICATION ENTERED IN TRAM

Related Keywords


cream espresso zumis coffee