| Serial Number | 88139323 |
| Word Mark | ZORN'S |
| Filing Date | Tuesday, October 2, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 23, 2019 |
| Registration Number | 5815178 |
| Registration Date | Tuesday, July 23, 2019 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 5, 2019 |
| Goods and Services | Chicken; Poultry; Turkey; Fresh poultry; Processed poultry |
| Goods and Services | Barbecue sauce; Spice blends; Salad dressings |
| Goods and Services | Retail grocery stores |
| Goods and Services | Catering; Catering services; Food preparation services; Food preparation services featuring freshly prepared meals, ready to eat food platters, poultry, meat, vegetables, fruits, sides, salads, and desserts; Take-out restaurant services Restaurant services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 10, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 10, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, November 30, 1994 |
| First Use In Commerce Date | Wednesday, November 30, 1994 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 10, 2018 |
| Primary Code | 035 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 10, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| Party Name | ZORN'S POULTRY FARMS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | BETHPAGE, NY 11714 |
| Party Name | ZORN'S POULTRY FARMS, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | BETHPAGE, NY 11714 |
| Party Name | ZORN'S POULTRY FARMS, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | BETHPAGE, NY 11714 |
| Event Date | Event Description |
| Tuesday, July 23, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Friday, June 21, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, June 20, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, June 11, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 29, 2019 | USE AMENDMENT FILED |
| Tuesday, June 11, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, May 29, 2019 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 30, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 5, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 5, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 13, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 21, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 14, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, October 10, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 5, 2018 | NEW APPLICATION ENTERED IN TRAM |