Serial Number | 88288453 |
Word Mark | ZIVO BIOSCIENCE |
Filing Date | Monday, February 4, 2019 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, February 27, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 26, 2019 |
Description of Mark | The mark consists of the stylized wording "ZIVO" with three dots rising above the letter "O" appearing above the stylized wording "BIOSCIENCE", all appearing on a shaded rectangle. |
Goods and Services | Algae food beverages, namely, seaweed drinks; Dried edible algae; Processed algae for human consumption |
Goods and Services | Animal feed supplements; Dietary and nutritional supplements; Dietary and nutritional supplements containing algae; Nutritional food additives for medical purposes in the nature of natural food extracts derived from algae excluding pharmaceutical preparations and substances for the treatment and/or management of, the central nervous system, sleep disorders, cognitive disorders, fibromyalgia, insomnia, narcolepsy, and neurological or psychiatric diseases or disorders |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "BIOSCIENCE" |
Goods and Services | Algae for animal consumption; Unprocessed algae for human consumption |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 26, 2019 |
Primary Code | 005 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 26, 2019 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 26, 2019 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Zivo Bioscience, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Keego Harbor, MI 48320 |
Party Name | Zivo Bioscience, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Keego Harbor, MI 48320 |
Event Date | Event Description |
Monday, February 27, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, February 27, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, July 12, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, July 11, 2022 | SOU EXTENSION 5 GRANTED |
Tuesday, June 28, 2022 | SOU EXTENSION 5 FILED |
Monday, July 11, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, June 28, 2022 | SOU TEAS EXTENSION RECEIVED |
Thursday, January 6, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, January 4, 2022 | SOU EXTENSION 4 GRANTED |
Tuesday, January 4, 2022 | SOU EXTENSION 4 FILED |
Tuesday, January 4, 2022 | SOU TEAS EXTENSION RECEIVED |
Saturday, July 3, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, July 1, 2021 | SOU EXTENSION 3 GRANTED |
Thursday, July 1, 2021 | SOU EXTENSION 3 FILED |
Thursday, July 1, 2021 | SOU TEAS EXTENSION RECEIVED |
Friday, January 22, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 20, 2021 | SOU EXTENSION 2 GRANTED |
Wednesday, January 20, 2021 | SOU EXTENSION 2 FILED |
Wednesday, January 20, 2021 | SOU TEAS EXTENSION RECEIVED |
Thursday, July 9, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, July 7, 2020 | SOU EXTENSION 1 GRANTED |
Tuesday, July 7, 2020 | SOU EXTENSION 1 FILED |
Tuesday, July 7, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, January 21, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 21, 2019 | ASSIGNED TO LIE |
Wednesday, October 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, October 16, 2019 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, October 16, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 16, 2019 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, October 16, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 17, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, April 17, 2019 | NON-FINAL ACTION E-MAILED |
Wednesday, April 17, 2019 | NON-FINAL ACTION WRITTEN |
Tuesday, April 16, 2019 | ASSIGNED TO EXAMINER |
Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Tuesday, February 26, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, February 7, 2019 | NEW APPLICATION ENTERED |