ZÀINI 1913 Trademark

Trademark Overview

On Tuesday, June 3, 2014, a trademark application was filed for ZÀINI 1913 with the United States Patent and Trademark Office. The USPTO has given the ZÀINI 1913 trademark a serial number of 79151559. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Tuesday, January 26, 2021. This trademark is owned by LUIGI ZAINI SPA. The ZÀINI 1913 trademark is filed in the Staple Food Products category with the following description:

Cocoa; chocolate; cocoa-based condiments [ and seasonings ] for food [ and drink; ] chocolate-based products, namely, chocolate powder, chocolate topping, [ chocolate mousse, ] chocolate pastes, [ chocolate sauce, ] chocolate bars, chocolate candies, [ dragées, ] chocolate covered nuts, chocolate covered fruit, [ chocolate covered cookies, chocolate covered roasted coffee beans, ] chocolate pralines, [ chocolate nougat; cookies; ] candies; [ pastry; ] confectionery, namely, toffees [, fruit jelly candy; ice cream; puddings; cocoa-based beverages; chocolate-based beverages ]
zÀini 1913

General Information

Serial Number79151559
Word MarkZÀINI 1913
Filing DateTuesday, June 3, 2014
Status706 - SECTION 71 ACCEPTED
Status DateTuesday, January 26, 2021
Registration Number4779514
Registration DateTuesday, July 28, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 12, 2015

Trademark Statements

Goods and ServicesCocoa; chocolate; cocoa-based condiments [ and seasonings ] for food [ and drink; ] chocolate-based products, namely, chocolate powder, chocolate topping, [ chocolate mousse, ] chocolate pastes, [ chocolate sauce, ] chocolate bars, chocolate candies, [ dragées, ] chocolate covered nuts, chocolate covered fruit, [ chocolate covered cookies, chocolate covered roasted coffee beans, ] chocolate pralines, [ chocolate nougat; cookies; ] candies; [ pastry; ] confectionery, namely, toffees [, fruit jelly candy; ice cream; puddings; cocoa-based beverages; chocolate-based beverages ]
Description of MarkThe mark consists of the stylized wording "ZÀINI 1913" inside of an oval.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "ZAINI" in the mark is "BACKPACKS".
NOT AVAILABLE"1913"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 2, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLUIGI ZAINI SPA
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT
Party NameLUIGI ZAINI SPA
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameLUIGI ZAINI SPA
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Tuesday, September 16, 2014ASSIGNED TO EXAMINER
Thursday, August 28, 2014SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, September 2, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, September 6, 2014APPLICATION FILING RECEIPT MAILED
Thursday, September 18, 2014NON-FINAL ACTION WRITTEN
Friday, September 19, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, September 19, 2014REFUSAL PROCESSED BY MPU
Friday, September 19, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, October 10, 2014REFUSAL PROCESSED BY IB
Tuesday, March 3, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, March 3, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 3, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 17, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 6, 2015ASSIGNED TO LIE
Tuesday, April 7, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 22, 2015NOTICE OF PUBLICATION
Wednesday, April 22, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, April 22, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, May 8, 2015NOTIFICATION PROCESSED BY IB
Tuesday, May 12, 2015PUBLISHED FOR OPPOSITION
Tuesday, July 28, 2015REGISTERED-PRINCIPAL REGISTER
Wednesday, October 28, 2015FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, December 22, 2015GENERIC MADRID TRANSACTION CREATED
Monday, December 28, 2015GENERIC MADRID TRANSACTION SENT TO IB
Friday, February 5, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, October 2, 2020TEAS SECTION 71 RECEIVED
Wednesday, October 21, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, October 22, 2020POST REGISTRATION ACTION MAILED - SEC.71
Monday, January 25, 2021TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, January 26, 2021REGISTERED-SEC.71 ACCEPTED
Tuesday, January 26, 2021NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, October 27, 2021NEW REPRESENTATIVE AT IB RECEIVED
Saturday, July 17, 2021NEW REPRESENTATIVE AT IB RECEIVED
Sunday, September 26, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, October 28, 2021INVALIDATION PROCESSED
Thursday, October 28, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, December 5, 2021PARTIAL INVALIDATION PROCESSED BY THE IB
Friday, April 1, 2022NEW REPRESENTATIVE AT IB RECEIVED
Sunday, May 14, 2023NEW REPRESENTATIVE AT IB RECEIVED
Saturday, May 27, 2023NEW REPRESENTATIVE AT IB RECEIVED
Thursday, January 11, 2024INTERNATIONAL REGISTRATION RENEWED
Sunday, July 28, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED

Related Keywords

chocolate covered based cocoa namely candies fruit beverages cookies beans