ZHUI WEI DAO INSTA TASTE Trademark
Trademark Overview
On Thursday, October 18, 2018, a trademark application was filed for ZHUI WEI DAO INSTA TASTE with the United States Patent and Trademark Office. The USPTO has given the ZHUI WEI DAO INSTA TASTE trademark a serial number of 88159997. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 23, 2019. This trademark is owned by Easymart, LLC. The ZHUI WEI DAO INSTA TASTE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Anchovy paste; Crab roe paste; Guava paste; Hummus chick pea paste; Meat paste; Peanut paste; Shrimp paste; Tahini; Tomato paste; Vegetable paste; Vegetable marrow paste
Sauces; Artichoke sauce; Barbecue sauce; Barbeque sauce; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili paste for use as a seasoning; Chili sauce; Chili oils being condiments; Chili pepper pastes being condiments; Chimichurri sauce; Chinese mabo tofu sauce; Chutneys; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Dried fig-based condiment; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fish sauce; Fruit sauces; Garlic paste for use as a seasoning; Garlic-based sauces; Ginger paste for use as a seasoning; Hot sauce; Hot chili pepper sauce; Jerk sauce; Miso bean paste; Oyster sauce; Pasta sauce; Pepper paste for use as a seasoning; Pesto sauce; Pickled ginger; Ready-made sauces; Sambal oeleks being condiments; Savory sauces used as condiments; Seasoned bean paste; Seasoned soy sauce (Chiyou); Seasoning pastes; Soy sauce; Soy bean paste; Soya bean paste; Sriracha hot chili s...
General Information
| Serial Number | 88159997 |
| Word Mark | ZHUI WEI DAO INSTA TASTE |
| Filing Date | Thursday, October 18, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 23, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 26, 2019 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of three stylized Asian characters stacked above the words "Insta Taste" in stylized font and in front of a broken open circle. |
| Goods and Services | Anchovy paste; Crab roe paste; Guava paste; Hummus chick pea paste; Meat paste; Peanut paste; Shrimp paste; Tahini; Tomato paste; Vegetable paste; Vegetable marrow paste |
| Goods and Services | Sauces; Artichoke sauce; Barbecue sauce; Barbeque sauce; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili paste for use as a seasoning; Chili sauce; Chili oils being condiments; Chili pepper pastes being condiments; Chimichurri sauce; Chinese mabo tofu sauce; Chutneys; Condiment, namely, oyster sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Dried fig-based condiment; Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Fish sauce; Fruit sauces; Garlic paste for use as a seasoning; Garlic-based sauces; Ginger paste for use as a seasoning; Hot sauce; Hot chili pepper sauce; Jerk sauce; Miso bean paste; Oyster sauce; Pasta sauce; Pepper paste for use as a seasoning; Pesto sauce; Pickled ginger; Ready-made sauces; Sambal oeleks being condiments; Savory sauces used as condiments; Seasoned bean paste; Seasoned soy sauce (Chiyou); Seasoning pastes; Soy sauce; Soy bean paste; Soya bean paste; Sriracha hot chili sauce; Steak sauce; Teriyaki sauce |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "ZHUI WEI DAO" and this means "Chase Tasty" in English. |
| Translation of Words in Mark | The English translation of "ZHUI WEI DAO" in the mark is "Chase Tasty". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 30, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 30, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Easymart, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dallas, TX 75220 |
| Party Name | Easymart, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Dallas, TX 75220 |
Trademark Events
| Event Date | Event Description |
| Monday, December 23, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, December 23, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, May 21, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 26, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, February 15, 2019 | ASSIGNED TO LIE |
| Monday, February 4, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 4, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, February 4, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, February 4, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, February 4, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 28, 2019 | ASSIGNED TO EXAMINER |
| Wednesday, October 31, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 30, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, October 22, 2018 | NEW APPLICATION ENTERED IN TRAM |
