ZHUANGMIAN Trademark

Trademark Overview


On Sunday, September 29, 2019, a trademark application was filed for ZHUANGMIAN with the United States Patent and Trademark Office. The USPTO has given the ZHUANGMIAN trademark a serial number of 88635251. The federal status of this trademark filing is REGISTERED as of Tuesday, April 13, 2021. The ZHUANGMIAN trademark is filed in the Staple Food Products category with the following description:

Cereal-based snack food; instant Chinese noodles; instant noodles; noodle-based prepared meals; noodles; rice noodles; soba noodles; steamed buns stuffed with red beans; Chinese rice noodles
zhuangmian

General Information


Serial Number88635251
Word MarkZHUANGMIAN
Filing DateSunday, September 29, 2019
Status700 - REGISTERED
Status DateTuesday, April 13, 2021
Registration Number6323311
Registration DateTuesday, April 13, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 18, 2020

Trademark Statements


Goods and ServicesCereal-based snack food; instant Chinese noodles; instant noodles; noodle-based prepared meals; noodles; rice noodles; soba noodles; steamed buns stuffed with red beans; Chinese rice noodles
Description of MarkThe mark consists of the stylized design of a Chinese character, and below are two Chinese characters, and below is the wording "ZHUANG MIAN" in a stylized font. The non-Latin characters in the mark transliterate to "MIAN" and "ZHUANG MIAN" and this means "NOODLES" and "SMOOTH AND STRONG NOODLES", respectively in English.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Transliteration StatementThe non-Latin characters in the mark transliterate to "MIAN" and "ZHUANG MIAN" and this means "NOODLES" and "SMOOTH AND STRONG NOODLES", respectively in English.
Disclaimer with Predetermined TextTHE NON-LATIN CHARACTERS WHICH TRANSLITERATE TO "MIAN"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 3, 2019
Primary Code030
First Use Anywhere DateMonday, July 29, 2019
First Use In Commerce DateMonday, July 29, 2019

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGuangdong 518000
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGuangdong 518000
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGuangdong 518000
CN

Trademark Events


Event DateEvent Description
Wednesday, April 20, 2022WITHDRAWAL OF ATTORNEY GRANTED
Wednesday, April 20, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, April 13, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, March 11, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, March 11, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, March 10, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, March 10, 2021STATEMENT OF USE PROCESSING COMPLETE
Monday, December 7, 2020USE AMENDMENT FILED
Wednesday, March 10, 2021SOU EXTENSION 1 GRANTED
Wednesday, October 14, 2020SOU EXTENSION 1 FILED
Tuesday, March 9, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 8, 2020NOTICE OF REVIVAL - E-MAILED
Monday, December 7, 2020EXTENSION RECEIVED WITH TEAS PETITION
Monday, December 7, 2020PETITION TO REVIVE-GRANTED
Monday, December 7, 2020TEAS PETITION TO REVIVE RECEIVED
Monday, December 7, 2020TEAS STATEMENT OF USE RECEIVED
Monday, November 16, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, November 16, 2020ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 14, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 18, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 18, 2020PUBLISHED FOR OPPOSITION
Wednesday, January 29, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 14, 2020ASSIGNED TO LIE
Friday, January 10, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 6, 2020EXAMINER'S AMENDMENT ENTERED
Monday, January 6, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 6, 2020EXAMINERS AMENDMENT E-MAILED
Monday, January 6, 2020EXAMINERS AMENDMENT -WRITTEN
Thursday, January 2, 2020ASSIGNED TO EXAMINER
Friday, October 4, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, October 3, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, October 2, 2019NEW APPLICATION ENTERED IN TRAM