ZHENG QI HE Trademark

Trademark Overview


On Tuesday, May 31, 2016, a trademark application was filed for ZHENG QI HE with the United States Patent and Trademark Office. The USPTO has given the ZHENG QI HE trademark a serial number of 87054154. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 3, 2024. The ZHENG QI HE trademark is filed in the Staple Food Products category with the following description:

Baking soda; cereal-based snack food; cocoa-based condiments and seasonings for food and drink; condiment, namely, pepper sauce; molasses syrup; noodle-based prepared meals; peanut brittle; rice cakes; sugar; tea-based beverages
zheng qi he

General Information


Serial Number87054154
Word MarkZHENG QI HE
Filing DateTuesday, May 31, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 3, 2024
Registration Number5312601
Registration DateTuesday, October 17, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 17, 2017

Trademark Statements


Goods and ServicesBaking soda; cereal-based snack food; cocoa-based condiments and seasonings for food and drink; condiment, namely, pepper sauce; molasses syrup; noodle-based prepared meals; peanut brittle; rice cakes; sugar; tea-based beverages
Description of MarkThe mark consists of three Chinese characters above the wording "ZHENG QI HE" in a stylized font. The rectangle on which the characters and lettering appears is background and is not part of the mark.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "HE QI ZHENG" and this has no meaning in a foreign language.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording of the three Chinese characters in the mark of which the transliteration is "HE QI ZHENG" used together has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 3, 2024
Primary Code030
First Use Anywhere DateSunday, May 20, 2012
First Use In Commerce DateSaturday, July 1, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLiaoning 114001
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLiaoning 114001
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLiaoning 114001
CN

Trademark Events


Event DateEvent Description
Tuesday, September 13, 2016ASSIGNED TO EXAMINER
Friday, June 3, 2016NEW APPLICATION ENTERED
Tuesday, June 7, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, June 8, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, September 20, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 20, 2016NON-FINAL ACTION E-MAILED
Tuesday, September 20, 2016NON-FINAL ACTION WRITTEN
Thursday, October 20, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 20, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 21, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, November 13, 2016NON-FINAL ACTION WRITTEN
Sunday, November 13, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, November 13, 2016NON-FINAL ACTION E-MAILED
Monday, November 14, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 14, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 15, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 17, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, December 7, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 28, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 17, 2017PUBLISHED FOR OPPOSITION
Friday, August 18, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, September 11, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 12, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, October 17, 2017REGISTERED-PRINCIPAL REGISTER
Monday, October 17, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, May 3, 2024CANCELLED SEC. 8 (6-YR)
Monday, August 21, 2017STATEMENT OF USE PROCESSING COMPLETE
Tuesday, March 14, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, July 27, 2017TEAS STATEMENT OF USE RECEIVED
Thursday, July 27, 2017USE AMENDMENT FILED