| Serial Number | 85872246 |
| Word Mark | ZERTS |
| Filing Date | Monday, March 11, 2013 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, April 23, 2020 |
| Registration Number | 4523167 |
| Registration Date | Tuesday, April 29, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 4, 2013 |
| Goods and Services | Bakery products; bakery desserts; frozen, fresh or packed bakery products, namely, rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, biscuits, cakes, cheesecakes, moussecake, cookies, brownies, pastries, cinnamon rolls, donuts, cupcakes, croissants, breads, breadsticks, scones, eclairs, muffins, pastries, puff pastries, bagels, pancakes, waffles, crepes, dumplings, donuts, baklava, biscotti, bread pudding, danish, fudge, sticky buns, strudel, tarts, torts, bagels, english muffins, rusks, bear claws, and muffins; puddings; ice cream cake; frozen yogurt cakes; ice cream; fruit sorbets; flan; crèmes; custard; trifles; parfaits; pudding; mousse |
| Description of Mark | The mark consists of the word "Zerts" with each letter being outlined in black and then white and having three droplets above the letters "e" and "r" to give the appearance of splashing from the word. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 14, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 21, 2014 |
| First Use In Commerce Date | Tuesday, January 21, 2014 |
| Party Name | Rich Products Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Party Name | Rich Products Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Party Name | Rich Products Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo, NY 14213 |
| Event Date | Event Description |
| Saturday, April 29, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, April 23, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Thursday, April 23, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, April 23, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, April 2, 2020 | TEAS SECTION 8 RECEIVED |
| Monday, December 23, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 23, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, April 29, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 29, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 9, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED |
| Tuesday, April 8, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, March 21, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, February 24, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, January 21, 2014 | USE AMENDMENT FILED |
| Monday, February 17, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 21, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 30, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, June 5, 2013 | NOTICE OF PUBLICATION |
| Tuesday, June 4, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 15, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, April 27, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 24, 2013 | ASSIGNED TO EXAMINER |
| Friday, March 15, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 14, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 14, 2013 | NEW APPLICATION ENTERED |