Serial Number | 97806598 |
Word Mark | ZENSHI |
Filing Date | Wednesday, February 22, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, July 23, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 28, 2024 |
Goods and Services | rice, pasta, noodles, sauces, seasonings, and teas; prepared, packaged and ready-to-eat Asian and Asian-inspired meals, entrees, and appetizers consisting primarily of sushi, for consumption off the premises |
Goods and Services | Prepared, packaged and ready-to-eat Asian and Asian-inspired meals, entrees, and appetizers consisting primarily of beef, fish, seafood, raw seafood, sashimi, poultry, pork, vegetables, cheese, and milk, for consumption off the premises; prepared, packaged and ready-to-eat Asian and Asian-inspired dairy-based food beverages, for consumption off the premises |
Goods and Services | Merchandise packaging for others, in the field of prepared and prepackaged Asian and Asian-inspired meals, entrees, appetizers and beverages, including, fish, seafood, sushi, sashimi, beef, poultry, pork, vegetables, miso, rice, pasta, noodles, carbonated drinks, fruit juices, teas, and processed foods; delivery of goods, namely, prepared and prepackaged Asian and Asian-inspired meals, entrees, appetizers and beverages, including, fish, seafood, sushi, sashimi, beef, poultry, pork, vegetables, miso, rice, pasta, noodles, carbonated drinks, fruit juices, teas, and processed foods |
Goods and Services | Advertising services for retail and wholesale stores in the field of Asian and Asian-inspired fish, sea food, sushi, sashimi, beef, chicken, pork, vegetables, miso, rice, pasta, noodles, beverages, carbonated drinks, fruit juices, teas, and processed foods; business operation, business administration and business management for retail and wholesale stores in the field of Asian and Asian-inspired fish, sea food, sushi, sashimi, beef, chicken, pork, vegetables, miso, rice, pasta, noodles, beverages, carbonated drinks, fruit juices, teas, and processed foods; administration of the business affairs of franchises in the field of Asian and Asian-inspired fish, sea food, sushi, sashimi, beef, chicken, pork, vegetables, miso, rice, pasta, noodles, beverages, carbonated drinks, fruit juices, teas, and processed foods; retail and wholesale store services featuring Asian and Asian-inspired fish, sea food, sushi, sashimi, beef, chicken, pork, vegetables, miso, rice, pasta, noodles, beverages, carbonated drinks, fruit juices, teas, and processed foods; window display arrangement services in the field of prepared and prepackaged Asian and Asian-inspired meals, entrees, appetizers and beverages, including, fish, seafood, sushi, sashimi, beef, poultry, pork, vegetables, miso, rice, pasta, noodles, carbonated drinks, fruit juices, teas, and processed foods |
Goods and Services | Food preparation services for immediate consumption in retail and wholesale stores that features Asian and Asian-inspired meals, entrees, appetizers, and beverages, including, fish, seafood, sushi, sashimi, beef, poultry, pork, vegetables, miso, rice, pasta, noodles, carbonated drinks, fruit juices, teas, and processed foods |
Goods and Services | Prepared, packaged and ready-to-eat Asian and Asian-inspired vegetable-based beverages, for consumption off the premises |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 13, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 13, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 12, 2024 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 13, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
US Class Codes | 100, 105 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 13, 2023 |
Primary Code | 039 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, March 13, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Advanced Fresh Concepts Corp. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Rancho Dominguez, CA 90220 |
Party Name | Advanced Fresh Concepts Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Rancho Dominguez, CA 90220 |
Event Date | Event Description |
Saturday, February 25, 2023 | NEW APPLICATION ENTERED |
Monday, March 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 20, 2023 | ASSIGNED TO EXAMINER |
Tuesday, November 21, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, November 21, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, November 21, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, February 15, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Thursday, February 15, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Friday, April 12, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, April 12, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, April 12, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, April 18, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, April 18, 2024 | EXAMINERS AMENDMENT E-MAILED |
Thursday, April 18, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, April 18, 2024 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 19, 2024 | ATTORNEY REVIEW COMPLETED |
Friday, April 19, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 8, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 28, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, May 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 23, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, April 12, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |