Serial Number | 79275254 |
Word Mark | ZENB PASTE |
Filing Date | Friday, August 2, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 16, 2021 |
Registration Number | 6268804 |
Registration Date | Tuesday, February 16, 2021 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 1, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "PASTE" |
Goods and Services | Margarine in the form of paste; edible oils and fats in the form of paste; butter in the form of paste; dairy-based spreads, namely, cream cheese and whipped cream; milk products in the form of paste, namely, cream cheese, and whipped cream; processed meat in the form of paste; prepared meals consisting primarily of meat paste; prepared meals consisting primarily of processed meat paste; processed seafood in the form of paste; seaweed paste; processed edible seaweed in the form of paste; prepared meals consisting primarily of seafood paste; prepared meals consisting primarily of seaweed paste; marmalade in the form of paste; pepper jelly in the form of paste; jams in the form of paste; peanut butter in the form of paste; peanut spread; vegetable-based spreads; nut-based spreads; fruit-based spreads; pulses-based spreads; pickles in the form of paste; sweet pickles in the form of paste; pickled vegetables in the form of paste; pickled fruits in the form of paste; tomato paste; processed sweet corn paste; vegetable paste; nut paste; processed fruit paste; processed pulses-based paste; processed nuts in the form of paste; processed pulses in the form of paste; sweet corn in the form of paste; processed vegetables and processed fruits in the form of paste; prepared meals consisting primarily of vegetables in paste form; prepared meals consisting primarily of processed fruits in paste form; prepared meals consisting primarily of preserved pulses in paste form; jelly made from devils' tongue root (konnyaku) in the form of paste; soy milk paste; tofu in the form of paste; tamago dofu (steamed dish consisting primarily of egg) in the form of paste; goma dofu (crushed sesami seeds boiled in water and chilled like tofu) in the form of paste; walnut dofu (custard-like dish made of ground walnuts) in the form of paste; peanut dofu (custard-like dish made of ground peanuts) in the form of paste; fermented soybeans (natto) in the form of paste; soy pulp in the form of paste; tofu skin in the form of paste; processed tofu in the form of paste; prepared meals consisting primarily of tofu in the form of paste; prepared meals consisting primarily of jelly made from devils' tongue root (konnyaku) in the form of paste; prepared meals consisting primarily of soy pulp in the form of paste; prepared meals consisting primarily of fermented soybeans (natto) in the form of paste; processed eggs in the form of paste; pre-cooked curry stew and stew in the form of paste; preparations for making bouillon in the form of paste; broth in the form of paste; soup stock in the form of paste; prepared stew in the form of paste; soups in the form of paste; mixes for making pot soup in the form of paste; instant and or pre-cooked miso soup mixes in the form of paste; side-dish made of fermented soybean (name-mono) in the form of paste |
Goods and Services | Aromatic preparations for food, namely, food flavorings not from essential oils, in the form of paste; candy in the form of paste; salad dressings in the form of paste; mayonnaise in the form of paste; chutney in the form of paste; tomato sauce in the form of paste; sesame sauce in the form of paste; bean paste; fruit paste for flavouring of food; creamy salad dressings in the form of paste; honey in the form of paste; syrup for flavoring food or beverages in the form of paste; sauces in the form of paste; roasted and ground sesame seeds for use as seasoning in the form of paste; umami seasonings in the form of paste; fermented seasoning in the form of paste; seasonings in the form of paste; piccalilli in the form of paste; relish in the form of paste; mustard in the form of paste; spices in the form of paste; ice cream mixes in the form of paste; sherbet mixes in the form of paste; processed grains in the form of paste containing nuts; processed grains in the form of paste containing pulses; processed corn in the form of paste; processed rice in the form of paste; processed grains in the form of paste; chocolate spread; almond paste; cooked rice in the form of paste; prepared gruel in the form of paste; prepared zosui (rice gruel) in the form of paste; prepared meals consisting primarily of grains and processed grains in paste form; instant pastry mixes in the form of paste; pasta sauce in the form of paste; processed chili peppers seasoning in the form of paste; curry paste |
Translation of Words in Mark | The wording "ZENB" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 7, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 7, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kabushiki Kaisha Mizkan Holdings |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Aichi-ken 4758585 JP |
Party Name | Kabushiki Kaisha Mizkan Holdings |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Aichi-ken 4758585 JP |
Party Name | Kabushiki Kaisha Mizkan Holdings |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Aichi-ken 4758585 JP |
Event Date | Event Description |
Monday, June 7, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, May 18, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, May 18, 2021 | FINAL DISPOSITION PROCESSED |
Sunday, May 16, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, February 16, 2021 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 1, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 1, 2020 | PUBLISHED FOR OPPOSITION |
Sunday, November 29, 2020 | NOTIFICATION PROCESSED BY IB |
Wednesday, November 11, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 11, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, November 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, October 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 26, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, October 25, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, October 25, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Monday, July 27, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Monday, July 27, 2020 | FINAL REFUSAL E-MAILED |
Monday, July 27, 2020 | FINAL REFUSAL WRITTEN |
Thursday, July 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, July 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 6, 2020 | ASSIGNED TO LIE |
Wednesday, June 24, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Saturday, February 22, 2020 | REFUSAL PROCESSED BY IB |
Monday, February 3, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, February 3, 2020 | REFUSAL PROCESSED BY MPU |
Saturday, January 11, 2020 | APPLICATION FILING RECEIPT MAILED |
Friday, January 10, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, January 9, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, January 7, 2020 | ASSIGNED TO EXAMINER |
Tuesday, January 7, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, December 26, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |