Serial Number | 97720069 |
Word Mark | ZBD |
Filing Date | Thursday, December 15, 2022 |
Status | 731 - SECOND EXTENSION - GRANTED |
Status Date | Thursday, February 6, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 19, 2023 |
Goods and Services | Whole grain-based snack foods, namely, bars, cookies, clusters; whole grain-based prepared meals, namely, breakfast and lunch meals consisting primarily of grain-based snack foods; oatmeal; granola; processed cereals; processed hot cereals; popcorn; salty snacks made with whole grain, namely, pretzels; yogurt-covered fruit; cereal based energy bars; quinoa-based food bars; high-protein cereal bars; cereal-based snack food in the form of clusters containing whole grains, nuts, fruits, seeds and also containing other ingredients; energy gels, namely, snack food chews composed primarily of brown rice syrup, and also including flour and dried fruit; baked products, namely, ready-to-eat grain-based food bars; high energy gels made primarily from dried cane syrup for flavoring foods, namely, syrup for flavoring food or beverages; grain-based beverages; trail mix consisting primarily of rice crackers, rice sticks, rice cakes, and also including seeds; trail mix consisting primarily of rice crackers, rice sticks, rice cakes, and also including legumes; food bars comprised of whole grains such as oats, brown rice, millet amaranth, buckwheat, namely, whole grain-based food bars |
Goods and Services | Dried fruit-based snacks; nut-based snack foods, namely, nut crisps and clusters; snack dips; vegetable-based snack foods; dairy-based beverages; dairy-based spreads and dips; yogurt-based dips and spreads; yogurt, Greek yogurt; cottage cheese, cheese; fruit chips; trail mix consisting primarily of processed nuts, seeds and dried fruit; trail mix consisting primarily of processed seeds that are not seasonings or flavorings, and also including rice; trail mix consisting primarily of processed legumes; trail mix consisting primarily of processed legumes and also including rice; trail mix consisting primarily of processed nuts and seeds; trail mix consisting primarily of processed nuts and dried fruit; dried vegetables, freeze-dried vegetables; nut butters, namely, nut-based spreads; nut butter substitutes being seed butters made from sunflower seeds, sesame seeds; seed-based snack bars; high-protein nut-based food bars; nut-based beverages, namely, almond milk-based beverages, peanut-based food beverages, peanut milk-based beverages, walnut milk-based beverages, macadamia milk-based beverages, hazelnut milk-based beverages, cashew milk-based beverages, coconut based beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 12, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 12, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FRONT RANGE FOODS, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98104 |
Party Name | FRONT RANGE FOODS, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98104 |
Event Date | Event Description |
Tuesday, September 26, 2023 | NON-FINAL ACTION E-MAILED |
Monday, December 19, 2022 | NEW APPLICATION ENTERED |
Thursday, January 12, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, September 19, 2023 | ASSIGNED TO EXAMINER |
Tuesday, September 26, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, September 26, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, November 9, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, November 9, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, November 10, 2023 | EXAMINERS AMENDMENT -WRITTEN |
Friday, November 10, 2023 | EXAMINERS AMENDMENT E-MAILED |
Friday, November 10, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, November 10, 2023 | EXAMINER'S AMENDMENT ENTERED |
Friday, November 10, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 19, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, December 19, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 13, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, July 22, 2024 | SOU TEAS EXTENSION RECEIVED |
Monday, July 22, 2024 | SOU EXTENSION 1 GRANTED |
Monday, July 22, 2024 | SOU EXTENSION 1 FILED |
Wednesday, July 24, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, February 6, 2025 | SOU TEAS EXTENSION RECEIVED |
Thursday, February 6, 2025 | SOU EXTENSION 2 FILED |
Thursday, February 6, 2025 | SOU EXTENSION 2 GRANTED |
Friday, February 7, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |