ZAYTO Trademark

Trademark Overview


On Wednesday, July 18, 2018, a trademark application was filed for ZAYTO with the United States Patent and Trademark Office. The USPTO has given the ZAYTO trademark a serial number of 79239760. The federal status of this trademark filing is REGISTERED as of Tuesday, October 8, 2019. The ZAYTO trademark is filed in the Cosmetics & Cleaning Products, Clothing & Apparel Products, and Meat & Processed Food Products categories with the following description:

Non-medicated toiletry preparations; non-medicated dentifrices; essential oils; cleaning, polishing, and abrasive preparations

footwear

Meat, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk; edible oils and fats
zayto

General Information


Serial Number79239760
Word MarkZAYTO
Filing DateWednesday, July 18, 2018
Status700 - REGISTERED
Status DateTuesday, October 8, 2019
Registration Number5876259
Registration DateTuesday, October 8, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 23, 2019

Trademark Statements


Goods and ServicesNon-medicated toiletry preparations; non-medicated dentifrices; essential oils; cleaning, polishing, and abrasive preparations
Goods and Servicesfootwear
Goods and ServicesMeat, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk; edible oils and fats

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateTuesday, September 4, 2018
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateTuesday, September 4, 2018
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 4, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCH-1205 Geneve
CH

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCH-1205 Geneve
CH

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCH-1205 Geneve
CH

Trademark Events


Event DateEvent Description
Friday, February 21, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, February 1, 2020FINAL DISPOSITION NOTICE SENT TO IB
Saturday, February 1, 2020FINAL DISPOSITION PROCESSED
Wednesday, January 8, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 8, 2019REGISTERED-PRINCIPAL REGISTER
Friday, August 2, 2019NOTIFICATION PROCESSED BY IB
Tuesday, July 23, 2019PUBLISHED FOR OPPOSITION
Wednesday, July 17, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 17, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 3, 2019NOTICE OF PUBLICATION
Tuesday, June 18, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 18, 2019EXAMINERS AMENDMENT MAILED
Tuesday, June 18, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, June 18, 2019ASSIGNED TO LIE
Tuesday, June 18, 2019EXAMINERS AMENDMENT -WRITTEN
Saturday, December 8, 2018REFUSAL PROCESSED BY IB
Tuesday, November 20, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, November 20, 2018REFUSAL PROCESSED BY MPU
Wednesday, November 7, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 6, 2018NON-FINAL ACTION WRITTEN
Monday, November 5, 2018ASSIGNED TO EXAMINER
Saturday, September 8, 2018APPLICATION FILING RECEIPT MAILED
Tuesday, September 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, August 30, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB