| Serial Number | 87936814 |
| Word Mark | ZAY |
| Filing Date | Friday, May 25, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, February 10, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 13, 2018 |
| Goods and Services | Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Chamomile-based beverages; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa beverages with milk; Cocoa-based beverages; Coffee beverages with milk; Coffee based beverages; Coffee flavored syrup used in making food beverages; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Einspanner (coffee-based beverages containing whipping cream); Flavor enhancers used in food and beverage products; Flavorings for beverages, other than essential oils; Flavorings, other than essential oils, for beverages; Flavourings of almond, other than essential oils, for food or beverages; Flavourings of lemons, other than essential oils, for food or beverages; Flavourings of tea, other than essential oils, for food or beverages; Flavourings, other than essential oils, for beverages; Fruit flavourings for food or beverages, except essences; Grain-based beverages; Grain-based food beverages; Grass-based food beverages; Herbal flavourings, other than essential oils, for making beverages; Herbal food beverages; Hop extracts used as flavoring for foods and beverages; Malt extracts used as flavorings for food and beverages; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed seeds used as a flavoring for foods and beverages; Scented water for flavoring beverages; Syrup for flavoring food or beverages; Tea-based beverages; Tea-based beverages also containing milk; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Vanilla flavorings for food or beverages |
| Goods and Services | Aloe juice beverages; Apple juice beverages; Aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, carbohydrates drinks for use as food fillers; Aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, protein drinks for use as food fillers and not for use as meal replacements; Beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; Coconut-based beverages not being milk substitutes; Coconut-based non-alcoholic beverages not being milk substitutes; Concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages; Concentrates, syrups or powders for making soft drinks or tea-flavored beverages; Corn-based beverages not for food purposes (chicha morada); Essences for making non-alcoholic beverages; Frozen carbonated beverages; Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit juice beverages; Fruit-based beverages; Fruit-flavored beverages; Fruit-flavoured beverages; Ginger juice beverages; Grape juice beverages; Green vegetable juice beverages; Iced fruit beverages; Isotonic beverages; Kvass; Lemon juice for use in the preparation of beverages; Lime juice for use in the preparation of beverages; Malt syrup for beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic beer flavored beverages; Non-alcoholic cactus-based beverages; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverages; Non-alcoholic rice-based beverages not being milk substitutes; Non-alcoholic soda beverages flavoured with tea; Non-alcoholic sparkling fruit juice beverages; Non-alcoholic water- based beverages; Non-alcoholic water-based beverages containing coffee; non-alcoholic water-based beverages containing tea; Non-carbonated, non-alcoholic frozen flavored beverages; Oat-based beverages with fruit juice not for food purposes; Oat-based beverages with milk not for food purposes; Orange juice beverages; Pineapple juice beverages; Powders used in the preparation of coconut water beverages; Powders used in the preparation of fruit-based beverages; Powders used in the preparation of isotonic sports drinks and sports beverages; Preparations for making beverages, namely, fruit and vegetable based beverages, coffee based beverages, tea based beverages, aerated waters, aerated fruit juices, and aerated vegetable juices; Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies; Protein-enriched sports beverages; Sarsaparilla; Scented water for making beverages; Semi-frozen carbonated beverages; Sherbet beverages; Smoothies; Sorbets in the nature of beverages; Soy-based beverages not being milk substitutes; Soya-based beverages, other than milk substitutes; Syrup substitutes for making beverages; Syrups for beverages; Syrups for making beverages; Syrups for making non- alcoholic beverages; Syrups for making whey-based beverages; Tomato juice beverages; Tomato juice; Vegetable juice; Vegetable juices; Water beverages; Whey beverages |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 3, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, June 3, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ZAY, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seattle, WA 98125 |
| Party Name | ZAY, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Seattle, WA 98125 |
| Event Date | Event Description |
| Monday, February 10, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 10, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 9, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 5, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, July 5, 2019 | EXTENSION 1 GRANTED |
| Friday, July 5, 2019 | EXTENSION 1 FILED |
| Friday, July 5, 2019 | TEAS EXTENSION RECEIVED |
| Tuesday, January 8, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 24, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, September 29, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 27, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 27, 2018 | ASSIGNED TO LIE |
| Thursday, September 27, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 27, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 27, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, September 15, 2018 | ASSIGNED TO EXAMINER |
| Sunday, June 3, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, May 29, 2018 | NEW APPLICATION ENTERED IN TRAM |