Serial Number | 73113060 |
Word Mark | ZAMEK |
Filing Date | Tuesday, January 18, 1977 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, June 18, 2005 |
Registration Number | 1294663 |
Registration Date | Tuesday, September 11, 1984 |
Mark Drawing | 3S17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 26, 1984 |
Certificate of Correction for Registration | IN THE STATEMENT, COLUMN 2, AFTER LINE 12, "FIRST USE 2-9-1956; IN COMMERCE 0-0-1965." SHOULD BE INSERTED. |
Goods and Services | SOUPS IN LIQUID AND DEHYDRATED FORM; SOUP BROTHS IN LIQUID AND DEHYDRATED FORM; CANNED MEATS, FRUITS AND VEGETABLES; PREPARED DINNERS CONSISTING PRIMARILY OF VEGETABLES; PREPARED BREAKFASTS CONSISTING OF [ SCRAMBLED EGGS ] MEAT AND FRIED POTATOES; FRIED POTATOES, MEAT EXTRACTS; EDIBLE ANIMAL OILS AND FATS, EDIBLE VEGETABLE OILS AND FATS; BOUILLON CUBES; PREPARED DINNERS CONSISTING PRIMARILY OF POTATOES |
Goods and Services | PREPARED DINNERS CONSISTING PRIMARILY OF NOODLES AND RICE; SAUCES IN LIQUID AND DEHYDRATED FORM, EXCLUDING CRANBERRY AND APPLE SAUCE; FOOD SEASONINGS IN LIQUID AND DEHYDRATED FORM; SPICES; BAKING POWDERS, PUDDING POWDERS AND ICE CREAM POWDERS; SUGAR AND FLAVORED SUGARS; GRAVY CUBES AND YEAST EXTRACTS; GLUTAMATE AND GLUTAMIC ACID FOR FOOD PRODUCTS; PUDDINGS; NOODLES |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, June 18, 2005 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, June 18, 2005 |
Primary Code | 030 |
First Use Anywhere Date | Thursday, February 9, 1956 |
First Use In Commerce Date | Monday, November 30, 1964 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | DUSSELDORF-REISHOLZ 04000 DE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | DUSSELDORF-REISHOLZ 04000 DE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | DUSSELDORF-REISHOLZ 04000 DE |
Event Date | Event Description |
Friday, July 14, 2006 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Saturday, June 18, 2005 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Tuesday, July 8, 2003 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, June 14, 1990 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, April 11, 1990 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, September 2, 1986 | SEC 7 REQUEST FILED |
Tuesday, September 2, 1986 | SEC 7 REQUEST FILED |
Tuesday, August 12, 1986 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Monday, April 21, 1986 | SEC 7 REQUEST FILED |
Tuesday, September 11, 1984 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 26, 1984 | PUBLISHED FOR OPPOSITION |
Wednesday, May 2, 1984 | NOTICE OF PUBLICATION |
Tuesday, March 6, 1984 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 16, 1984 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 13, 1983 | NON-FINAL ACTION MAILED |
Monday, June 6, 1983 | ASSIGNED TO EXAMINER |
Tuesday, December 14, 1982 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 17, 1983 | ASSIGNED TO EXAMINER |
Monday, January 31, 1983 | ABANDONMENT - EXPRESS MAILED |
Friday, July 15, 1977 | NON-FINAL ACTION MAILED |
Wednesday, March 9, 1977 | ASSIGNED TO EXAMINER |