ZALT Trademark

Trademark Overview

On Tuesday, July 5, 2022, a trademark application was filed for ZALT with the United States Patent and Trademark Office. The USPTO has given the ZALT trademark a serial number of 97489083. The federal status of this trademark filing is REGISTERED as of Tuesday, April 23, 2024. This trademark is owned by Swahili Coast Salt Company Limited. The ZALT trademark is filed in the Staple Food Products category with the following description:

FOOD SEASONINGS, namely, PEPPER
zalt

General Information

Serial Number97489083
Word MarkZALT
Filing DateTuesday, July 5, 2022
Status700 - REGISTERED
Status DateTuesday, April 23, 2024
Registration Number7362948
Registration DateTuesday, April 23, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 6, 2024

Trademark Statements

Goods and ServicesFOOD SEASONINGS, namely, PEPPER

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 25, 2022
Primary Code030
First Use Anywhere DateTuesday, May 31, 2022
First Use In Commerce DateTuesday, May 31, 2022

Trademark Owner History

Party NameSwahili Coast Salt Company Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressChake Chake, TZ
Party NameSwahili Coast Salt Company Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressChake Chake, TZ
Party NameSwahili Coast Salt Company Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressChake Chake, TZ

Trademark Events

Event DateEvent Description
Friday, July 8, 2022NEW APPLICATION ENTERED
Monday, July 25, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 19, 2023ASSIGNED TO EXAMINER
Monday, April 24, 2023NON-FINAL ACTION WRITTEN
Monday, April 24, 2023NON-FINAL ACTION E-MAILED
Monday, April 24, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, July 24, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Monday, July 24, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Wednesday, September 13, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 13, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 14, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 13, 2023FINAL REFUSAL WRITTEN
Friday, October 13, 2023FINAL REFUSAL E-MAILED
Friday, October 13, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, December 15, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, December 15, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 15, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 1, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, February 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 23, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, April 23, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

zalt pepper namely seasonings food