ZAKVASKINO Trademark
Trademark Overview
On Wednesday, August 17, 2022, a trademark application was filed for ZAKVASKINO with the United States Patent and Trademark Office. The USPTO has given the ZAKVASKINO trademark a serial number of 97552320. The federal status of this trademark filing is REGISTERED as of Tuesday, July 4, 2023. This trademark is owned by Bio Brands Inc.. The ZAKVASKINO trademark is filed in the Meat & Processed Food Products category with the following description:
Butter; Cheese; Kefir; Yogurt; Cheese curds; Cottage cheese; Cream cheese; Cultured milk; Dairy-based beverages; Dairy-based dips; Dairy-based food beverages; Farmer's cheese; Feta cheese; Fresh unripened cheeses; Margarine; Margarine substitutes; Milk; Mozzarella cheese; Soft cheese; Sour cream; Yogurt drinks; Cheese spreads; Condensed milk; Dairy-based spreads; Fruit-based food beverage
General Information
| Serial Number | 97552320 |
| Word Mark | ZAKVASKINO |
| Filing Date | Wednesday, August 17, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 4, 2023 |
| Registration Number | 7100802 |
| Registration Date | Tuesday, July 4, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 18, 2023 |
Trademark Statements
| Description of Mark | The mark consists of a gray/blue smiling cat with blue and white eyes wearing blue overalls. The cat also has white hands, white and gray face, pink on its ears, nose and mouth and black outlining and details. The cat is holding up a glass of blue and white milk, with the glass outlined in black, with a green pasture behind the cat whereas there is a yellow, orange and gray barn surrounded by green bushes on the left and a white and brown spotted cow on the right with green bushes behind the cow, a stylized term "ZAKVASKINO" above the cat written in white stylized font and underlined by a white curved line, on a blue background outlined in yellow with a yellow sun peaking out above the term, with a white background in the upper part of the mark. There is a blue horizontal line at the bottom of the mark. |
| Goods and Services | Butter; Cheese; Kefir; Yogurt; Cheese curds; Cottage cheese; Cream cheese; Cultured milk; Dairy-based beverages; Dairy-based dips; Dairy-based food beverages; Farmer's cheese; Feta cheese; Fresh unripened cheeses; Margarine; Margarine substitutes; Milk; Mozzarella cheese; Soft cheese; Sour cream; Yogurt drinks; Cheese spreads; Condensed milk; Dairy-based spreads; Fruit-based food beverage |
| Indication of Colors claimed | The color(s) white, black, blue, yellow, orange, green, pink, brown and gray are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording ZAKVASKINO has no meaning in a foreign language. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 7, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 1, 2022 |
| First Use In Commerce Date | Monday, August 1, 2022 |
Trademark Owner History
| Party Name | Bio Brands Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11235 |
| Party Name | Bio Brands Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11235 |
| Party Name | Bio Brands Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11235 |
Trademark Events
| Event Date | Event Description |
| Monday, January 15, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 15, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, January 15, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, July 4, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, July 4, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 18, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 18, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 29, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 16, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 16, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 16, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 16, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 16, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Sunday, March 12, 2023 | ASSIGNED TO EXAMINER |
| Thursday, September 8, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 7, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 20, 2022 | NEW APPLICATION ENTERED |
