| Serial Number | 77505339 |
| Word Mark | ZABAR'S |
| Filing Date | Monday, June 23, 2008 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, November 10, 2018 |
| Registration Number | 3567521 |
| Registration Date | Tuesday, January 27, 2009 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 11, 2008 |
| Goods and Services | Bagels; Bakery products; Beverages made of coffee; Beverages made of tea; Blintzes; Caffeine-free coffee; Candy; Cheese sauce; Chocolate; Coffee; Coffee based beverages; Coffee beans; Cookies; Custards; Dessert mousse; Dessert puddings; Dessert souffles; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-based pockets with filling consisting primarily of pasta or rice; Espresso; Flan; Flavourings; Fruit cakes; Fruit pies; Fudge; Gift baskets containing candy; Gravy; Hoagies; Honey; Horseradish; Ice cream; Macaroni and cheese; Macaroni salad; Marinades; Matzo balls; Mustard; Noodles; Pasta; Pesto; Pies; Pizza; Quesadillas; Ravioli; Ready-made sauces; Rice pudding; Rice salad; Salad dressing; Salsa; Sandwiches; Sauces; Scones; Seasonings; Sorbets; Spices; Spring rolls; Sushi; Tabbouleh; Tea; Vinegar; Prepared entrees consisting primarily of pasta or rice; Prepared meals consisting primarily of pasta or rice |
| Goods and Services | Caviar; Cheese; Cole slaw; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Dairy products excluding ice cream, ice milk and frozen yogurt; Dips; Edible fats; Edible oil; Falafal; Fish; Foie gras; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fruit salads and vegetable salads; Garden salads; Guacamole; Hummus; Jams; Jellies; Lox; Marmalade; Matzo ball soup; Meat-based spreads; Pastrami; Pate'; Pre-cut vegetable salad; Pre-packaged dinners consisting of meat, fish, poultry or vegetables; Prepared meat; Processed fruits; Processed meat; Processed olives; Processed vegetables and fruits; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Sauerkraut; Seafood; Shelled nuts; Soups; Soups and preparations for making soups; Tapenades; Vegetable salads; Prepared entrees consisting primarily of meat, fish, poultry or vegetables; Cheese, vegetable, meat and fish souffles |
| Goods and Services | Bottled water; Drinking water; Fruit juice; Vegetable juice |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 26, 2008 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 26, 2008 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 26, 2008 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, November 30, 1939 |
| First Use In Commerce Date | Thursday, November 30, 1939 |
| Party Name | Zabar's & Co., Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, NY 10024 |
| Party Name | Zabar's & Co., Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New York, MA 10024 |
| Party Name | Zabar's & Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New York, MA 10024 |
| Event Date | Event Description |
| Thursday, October 26, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, October 26, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, October 26, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, October 26, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, October 26, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Saturday, November 10, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |
| Saturday, November 10, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, November 10, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, November 10, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, November 2, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, January 27, 2018 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, May 11, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, February 9, 2015 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, February 9, 2015 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, February 9, 2015 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, January 27, 2015 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 27, 2009 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 11, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 22, 2008 | NOTICE OF PUBLICATION |
| Wednesday, October 8, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, October 8, 2008 | ASSIGNED TO LIE |
| Friday, September 26, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, September 26, 2008 | ASSIGNED TO EXAMINER |
| Thursday, June 26, 2008 | NEW APPLICATION ENTERED |