YYTT Trademark

Trademark Overview


On Tuesday, September 16, 2025, a trademark application was filed for YYTT with the United States Patent and Trademark Office. The USPTO has given the YYTT trademark a serial number of 99395019. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, September 16, 2025. The YYTT trademark is filed in the Meat & Processed Food Products category with the following description:

Fish, preserved; Meat, preserved; Vegetables, dried; Vegetable soup preparations; Canned sardines; Tofu-based snacks; Processed peanuts; Powdered milk; Canned fish; Tomato purée; Soup mixes; Processed mushrooms; Candied fruit; Chocolate milk; Beef steaks
yytt

General Information


Serial Number99395019
Word MarkYYTT
Filing DateTuesday, September 16, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, September 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFish, preserved; Meat, preserved; Vegetables, dried; Vegetable soup preparations; Canned sardines; Tofu-based snacks; Processed peanuts; Powdered milk; Canned fish; Tomato purée; Soup mixes; Processed mushrooms; Candied fruit; Chocolate milk; Beef steaks

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 16, 2025
Primary Code029
First Use Anywhere DateMonday, July 28, 2025
First Use In Commerce DateMonday, July 28, 2025

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWuhan 430000
CN

Trademark Events


Event DateEvent Description
Tuesday, September 16, 2025NEW APPLICATION ENTERED
Tuesday, September 16, 2025APPLICATION FILING RECEIPT MAILED