Serial Number | 75928482 |
Word Mark | YVES TAKES GOOD TASTE TO HEART! |
Filing Date | Monday, February 28, 2000 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Friday, November 14, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 18, 2003 |
Goods and Services | Meat substitutes made from textured vegetable proteins, namely, wieners, burgers, sliced meats, sausages, ground meat; vegetable patties; refrigerated and frozen prepared entrees consisting primarily of meat substitutes made from textured proteins; soups, pizzas and meat-free sausage rolls; frozen confections, ice-cream, candy, chocolate bars, bread, biscuits, cookies, breakfast cereal, cakes, pastry, ices, honey, pepper, mustard, vinegar, and spices |
Goods and Services | pizzas and meat-free sausage rolls; frozen confections, ice-cream, candy, chocolate bars, bread, biscuits, cookies, breakfast cereals, cakes, pastry, ices, honey, pepper, mustard, vinegar, and spices |
Goods and Services | retail store services of prepared food sold in a store and on-line |
Goods and Services | Restaurant services; snack bar services; computer services, namely, providing a web site from multi-user access and for the transfer and dissemination of dietary information and information about meat substitutes via global computer information networks |
Name/Portrait Description and/or Consent Statement | The name in the mark identifies a living individual whose consent is of record. |
Pseudo Mark | YVES TAKES GOOD TASTE TO HEART |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 18, 2000 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 26, 2002 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, February 26, 2002 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, May 18, 2000 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Yves Veggie Cuisine Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Delta, British Columbia V3M 6R9 CA |
Party Name | Yves Veggie Cuisine Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Delta, British Columbia V3M 6R9 CA |
Event Date | Event Description |
Friday, January 2, 2004 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, May 13, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 18, 2003 | PUBLISHED FOR OPPOSITION |
Wednesday, January 29, 2003 | NOTICE OF PUBLICATION |
Monday, December 9, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, January 9, 2002 | SEC. 44(E) CLAIM DELETED |
Wednesday, December 4, 2002 | EXAMINERS AMENDMENT MAILED |
Wednesday, May 1, 2002 | LETTER OF SUSPENSION MAILED |
Wednesday, January 9, 2002 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, July 23, 2001 | NON-FINAL ACTION MAILED |
Thursday, March 29, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, September 29, 2000 | NON-FINAL ACTION MAILED |
Thursday, July 27, 2000 | ASSIGNED TO EXAMINER |
Wednesday, July 26, 2000 | ASSIGNED TO EXAMINER |