| Serial Number | 79245539 |
| Word Mark | YUTAKA |
| Filing Date | Tuesday, October 16, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 3, 2019 |
| Registration Number | 5923302 |
| Registration Date | Tuesday, December 3, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 17, 2019 |
| Goods and Services | Noodles; spaghetti; rice; flour; bread; starch for food; batter mixes for tempura, pancakes, okonomiyaki (Japanese savoury pancakes);Breadcrumbs; sugar; tea; confectionery made of sugar and candy; chewing gum; chocolate; ice cream mixes; custard powder being mixes for making custard; desserts and preparations for making desserts, namely, ice cream, soy based cakes and mixes for making soy based cakes, puddings, custards, bakery desserts; snack products, namely, rice-based snack food, wheat-based snack food, corn-based snack food; sesame seeds for use as seasoning; crackers; biscuits; rice cakes; prepared meals consisting primarily of noodles, rice, pasta and grain; sauces and sauce mixes; baking powder; baking soda; salt; pepper; mustard; vinegar; soy sauce; derivatives of vinegar and of soy sauce namely, seasoned vinegar and seasoned soy sauce; dressings for salads; salad dressings; spices; dried herbs; seasonings, including sauce based seasonings; flour based dumplings; horseradish paste for use as a seasoning; ginger paste for use as a seasoning; pickled ginger |
| Description of Mark | The mark consists of a red oval within which is the white stylized wording "YUTAKA". |
| Goods and Services | Fish, not live; seafood, not live; prepared meals consisting primarily of meat, fish, poultry or vegetables; processed nuts, processed vegetables; processed mushrooms; processed chestnuts, bamboo shoots, preserved or canned; processed laver; processed edible seaweeds; processed kelp; prepared meals consisting primarily of mixtures of squid and yam; potato croquettes; cheese-, fruit-, meat-, potato- and soy- based snack foods; edible oils; stocks; instant soups; unflavoured and unsweetened gelatines; soy bean paste; garlic paste being a garlic based spread; processed yam, namely, yam paste; processed fish, namely, fish paste; processed plums, namely, plum paste; pickled radishes, pickled plums, pickled vegetables; soy bean products, namely, processed fermented soya beans, soya bean oil for cooking; soy based food bars, soy milk, soy chips; seaweed products, namely, dried edible seaweed processed edible seaweed, seaweed extracts for food; fermented soy beans; bean curd; all the foregoing not including dates |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "YUTAKA" in the mark is "good harvest". |
| Goods and Services | Alcoholic beverages, namely, sake, cooking wine, plum wine, spirits and prepared cocktails |
| Goods and Services | Non-alcoholic drinks, namely, soft drinks, lemonade, non-alcoholic aperitifs, non-alcoholic beer, non-alcoholic cocktails; mineral and aerated waters; non-alcoholic carbonated beverages; fruit drinks and fruit juices; syrups, concentrates and powders for making non-alcoholic beverages; beers; lager |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 19, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 19, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 19, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 19, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Tazaki Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Tazaki Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Tazaki Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Event Date | Event Description |
| Thursday, January 24, 2019 | ASSIGNED TO EXAMINER |
| Thursday, November 15, 2018 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Monday, November 19, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 23, 2018 | APPLICATION FILING RECEIPT MAILED |
| Friday, February 1, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, February 2, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, February 9, 2019 | REFUSAL PROCESSED BY MPU |
| Sunday, February 10, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 1, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, April 25, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 25, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 26, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 17, 2019 | FINAL REFUSAL WRITTEN |
| Friday, May 17, 2019 | FINAL REFUSAL E-MAILED |
| Friday, May 17, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, July 18, 2019 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, July 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, August 5, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, August 5, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Monday, August 5, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Monday, August 5, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 6, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 6, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 6, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 6, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 15, 2019 | ASSIGNED TO LIE |
| Wednesday, August 28, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 17, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 17, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Saturday, November 30, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, December 3, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 3, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, March 19, 2020 | FINAL DISPOSITION PROCESSED |
| Friday, March 20, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, April 24, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, July 10, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, January 22, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, December 3, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |