
| Serial Number | 79365364 |
| Word Mark | YUN QIAN WEI |
| Filing Date | Wednesday, December 7, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 20, 2024 |
| Registration Number | 7477108 |
| Registration Date | Tuesday, August 20, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 4, 2024 |
| Goods and Services | Biscuits; tea; condiments, namely, savory sauces; honey; cereal preparations, namely, breakfast cereals; coffee-based beverages; flour preparations, namely, flour for food; rice cakes; starch for food; sweets |
| Description of Mark | The mark consists of a circle formed by raindrops to the left of three Chinese characters and the stylized wording "YUN QIAN WEI" with circles placed among the letters. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "YUN", "QIAN", and "WEI" and this means "CLOUD", "THOUSAND", and "TASTE" in English. |
| Goods and Services | Tofu preparations, namely, tofu-based snacks; dried edible mushrooms; fruit pulp; prepared nuts; edible fats; pickles; meat, tinned or canned; fruit and vegetable based snacks; fish-based foodstuffs, namely, fish-based snack foods; salted meats |
| Translation of Words in Mark | The English translation of "YUN", "QIAN", and "WEI" in the mark is "CLOUD", "THOUSAND", and "TASTE". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 17, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 17, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kunming Daheyuan Food Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Kunming Daheyuan Food Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Kunming Daheyuan Food Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Thursday, March 16, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, March 17, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 21, 2023 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, September 13, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, September 26, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 27, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, October 6, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, October 6, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, November 1, 2023 | REFUSAL PROCESSED BY IB |
| Thursday, April 4, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 29, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, April 29, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 29, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 29, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 29, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 15, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 4, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 4, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, August 14, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, August 20, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 20, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Saturday, August 31, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, August 14, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, November 20, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, February 8, 2025 | FINAL DISPOSITION PROCESSED |
| Saturday, February 8, 2025 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, March 1, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |