YUM CHA Trademark

Trademark Overview


On Wednesday, July 2, 2008, a trademark application was filed for YUM CHA with the United States Patent and Trademark Office. The USPTO has given the YUM CHA trademark a serial number of 77513591. The federal status of this trademark filing is ABANDONED - EXPRESS as of Tuesday, December 16, 2008. This trademark is owned by The Savour Source LLC. The YUM CHA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Baked beans; Bean dip; Candied fruit; Candied fruit snacks; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooked fruits and vegetables; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dips; Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried meat; Dried vegetables; Dry or aromatized fruit; Edible oils and fats, fish and meat preserves; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish stock; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combina...

Bakery desserts; Bean paste; Bean-starch noodles (harusame, uncooked); Cakes of sugar-bounded millet or popped rice (okoshi); Cereal-based snack foods; Chinese noodles; Chinese rice noodles (bifun, uncooked); Chow mein noodles; Condiment, namely, pepper sauce; Corn-based snack foods; Dessert mousse; Dessert puddings; Dessert souffles; Dipping sauces; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-based pockets with filling consisting primarily of pasta or rice; Dried cooked-rice; Dried pasta; Dried sugared cakes of rice flour (rakugan); Edible fruit ices; Enriched rice; Fish dumplings; Fish sauce; Flavored, sweetened gelatin desserts; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Fresh pasta; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen soy-based desserts; Fruit cakes; Fruit cobblers; Fruit ice; Fruit ices; Fruit paste for flavouring ...
yum cha

General Information


Serial Number77513591
Word MarkYUM CHA
Filing DateWednesday, July 2, 2008
Status601 - ABANDONED - EXPRESS
Status DateTuesday, December 16, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBaked beans; Bean dip; Candied fruit; Candied fruit snacks; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chow mein; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooked fruits and vegetables; Crystallised, frosted, frozen, and preserved fruit; Crystallized fruit; Crystallized fruits; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Dips; Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried meat; Dried vegetables; Dry or aromatized fruit; Edible oils and fats, fish and meat preserves; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish stock; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Fried meat; Frosted fruits; Frozen appetizers consisting primarily of chicken or seafood; Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit paste; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit topping; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit-based spreads; Glazed fruits; Meat and meat extracts; Meat boiled down in soy sauce (tsukudani meat); Meat paste; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, poultry and game; Meat-based mousse; Meat-based snack foods; Meat-based spreads; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Pickled fruits; Potato-based snack foods; Pre-cut vegetable salad; Pre-packaged dinners consisting of meat, seafood or poultry served with pasta, rice and/or vegetables; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed bean sprouts; Processed beans; Processed fruits; Processed vegetables; Processed vegetables and fruits; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Salads except macaroni, rice, and pasta salad; Seafoods boiled down in soy sauce (tsukudani); Snack dips; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soy-based snack foods; Textured vegetable protein for use as a meat extender; Vegetable chips; Vegetable paste; Vegetable puree; Vegetable salads; Vegetable-based meat substitutes; Vegetable-based snack foods; Vegetable-based spreads; Vegetables, instant frozen; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged vegetable-based entrees; Frozen, prepared or packaged croquettes; Frozen, prepared or packaged souffles
Goods and ServicesBakery desserts; Bean paste; Bean-starch noodles (harusame, uncooked); Cakes of sugar-bounded millet or popped rice (okoshi); Cereal-based snack foods; Chinese noodles; Chinese rice noodles (bifun, uncooked); Chow mein noodles; Condiment, namely, pepper sauce; Corn-based snack foods; Dessert mousse; Dessert puddings; Dessert souffles; Dipping sauces; Dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-based pockets with filling consisting primarily of pasta or rice; Dried cooked-rice; Dried pasta; Dried sugared cakes of rice flour (rakugan); Edible fruit ices; Enriched rice; Fish dumplings; Fish sauce; Flavored, sweetened gelatin desserts; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Fresh pasta; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen soy-based desserts; Fruit cakes; Fruit cobblers; Fruit ice; Fruit ices; Fruit paste for flavouring of food; Fruit pies; Fruit sauces excluding cranberry sauce and applesauce; Fruit turnovers; Grain-based snack foods; Instant chinese noodles; Instant noodles; Macaroni and cheese; Macaroni salad; Meat gravies; Meat pies; Miso bean paste; Mix for making combined noodle and sauce dish; Mixes of sweet adzuki-bean jelly; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pasta and noodles; Pasta for soups; Pasta salad; Pasta sauce; Pasta shells; Pasta-wrappings for gyoza; Pellet-shaped rice crackers (arare); Pounded rice cakes (mochi); Prepared pasta; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Rice and seasoning mix combined in unitary packages; Rice cakes; Rice crackers; Rice dumplings dressed with sweet bean jam (ankoro); Rice noodles; Rice pudding; Rice salad; Rice, seasonings, and flavorings combined in unitary packages; Rice-based pudding dessert (arroz con leche); Rice-based snack foods; Sauces; Seafood pies; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Snack food chews made primarily from brown rice syrup; Soba noodles; Soft pin-rolled cakes of pounded rice (gyuhi); Somen noodles; Soy bean paste; Steamed buns stuffed with minced meat (niku-manjuh); Sugared beans (ama-natto); Sweet pounded rice cakes (mochi-gashi); Tea-based beverages with fruit flavoring; Udon noodles; Vegetable concentrates used for seasoning; Wheat-based snack foods; Frozen, prepared or packaged entrees consisting primarily of pasta or rice; Frozen, prepared or packaged meals consisting primarily of pasta or rice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 7, 2008
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 7, 2008
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Savour Source LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressScottsdale, AZ 85252

Trademark Events


Event DateEvent Description
Tuesday, December 16, 2008ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT
Tuesday, December 16, 2008ABANDONMENT - EXPRESS MAILED
Monday, December 15, 2008TEAS EXPRESS ABANDONMENT RECEIVED
Friday, October 10, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, October 10, 2008NON-FINAL ACTION E-MAILED
Friday, October 10, 2008NON-FINAL ACTION WRITTEN
Wednesday, October 8, 2008ASSIGNED TO EXAMINER
Monday, July 21, 2008PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Friday, July 18, 2008ASSIGNED TO LIE
Thursday, July 17, 2008TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, July 7, 2008NEW APPLICATION ENTERED IN TRAM