YULONG Trademark

Trademark Overview


On Friday, May 1, 2015, a trademark application was filed for YULONG with the United States Patent and Trademark Office. The USPTO has given the YULONG trademark a serial number of 79168063. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, March 22, 2016. This trademark is owned by QINGDAO LONGYUANFA FOOD CO., LTD.. The YULONG trademark is filed in the Staple Food Products category with the following description:

Spring rolls; pyramid-shaped dumplings made of glutinous wrapped in bamboo or reed leaves; rice cake; sweet dumplings made of glutinous rice flour; box meal convenience rice; steamed stuffed bun; steamed bread; steamed rolls; steamed bun stuffed with sweetened bean paste; chinese dumpling
yulong

General Information


Serial Number79168063
Word MarkYULONG
Filing DateFriday, May 1, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, March 22, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of two Chinese characters which transliterate to YU LONG, six Latin letters which are Y U L O N G and two curve lines device; the whole mark has no special meaning in English.
Goods and ServicesSpring rolls; pyramid-shaped dumplings made of glutinous wrapped in bamboo or reed leaves; rice cake; sweet dumplings made of glutinous rice flour; box meal convenience rice; steamed stuffed bun; steamed bread; steamed rolls; steamed bun stuffed with sweetened bean paste; chinese dumpling
Pseudo Mark"Y L"
Transliteration StatementThe transliteration of the non-Latin characters in the mark is: YU LONG.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 6, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameQINGDAO LONGYUANFA FOOD CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCN

Trademark Events


Event DateEvent Description
Saturday, April 8, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, March 22, 2017FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, March 22, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 23, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, December 7, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, December 7, 2016NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, March 22, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, March 22, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, September 12, 2015REFUSAL PROCESSED BY IB
Tuesday, August 25, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 25, 2015REFUSAL PROCESSED BY MPU
Tuesday, August 25, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, August 24, 2015NON-FINAL ACTION WRITTEN
Thursday, August 13, 2015ASSIGNED TO EXAMINER
Friday, July 10, 2015APPLICATION FILING RECEIPT MAILED
Monday, July 6, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 2, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB