YUKON KRINKLES Trademark
Trademark Overview
On Tuesday, September 30, 2003, a trademark application was filed for YUKON KRINKLES with the United States Patent and Trademark Office. The USPTO has given the YUKON KRINKLES trademark a serial number of 78307284. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, September 30, 2004. This trademark is owned by Alexia Foods, Inc.. The YUKON KRINKLES trademark is filed in the Meat & Processed Food Products category with the following description:
frozen French fried potatotes
General Information
| Serial Number | 78307284 |
| Word Mark | YUKON KRINKLES |
| Filing Date | Tuesday, September 30, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, September 30, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | frozen French fried potatotes |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 10, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Alexia Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Brooklyn, NY 11222 |
Trademark Events
| Event Date | Event Description |
| Thursday, September 30, 2004 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, September 30, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, March 15, 2004 | NON-FINAL ACTION MAILED |
| Saturday, March 13, 2004 | ASSIGNED TO EXAMINER |
