
| Serial Number | 98391868 |
| Word Mark | YUKDAEJANG YUK DAE JANG |
| Filing Date | Monday, February 5, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 7, 2025 |
| Registration Number | 7641640 |
| Registration Date | Tuesday, January 7, 2025 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 19, 2024 |
| Description of Mark | The mark consists of stylized letters of "YUKDAEJANG" under the design feature of a tiled roof. Next to the wording "YUKDAEJANG", there is a stamp feature consisting of the letters "YUK", "DAE" and "JANG" within a little tilted box. |
| Goods and Services | Frozen beans; pollen prepared as foodstuff; frozen vegetables; processed vegetable products, namely, vegetable paste, fermented vegetable dish (Kimchi), vegetable soup preparations; vegetable juices for cooking; tofu; processed beans excluding bean curds and foodstuffs made from bean curds; frozen fruits; meat, frozen; edible eggs; processed meat; processed dairy products, namely, cream being dairy products, dairy-based spreads, dairy-based beverages, dairy-based food beverages; food products made from oil and fat, namely, animal fat-based snack foods, edible fats, edible oils and fats, vegetable oils and fats for food, processed oils and fats for foods; food products made from worm, namely, mealworm not live, worm-based snack foods, silkworm chrysalis for human consumption, edible worms not live, and prepared meals consisting primarily of worms not live; fish and shellfish, not live, including those frozen or preserved with salt; processed seaweed products, namely, processed laver, toasted laver, dried edible seaweed (hoshi-wakame), seaweed extracts for food; food products made from fish and shellfish, namely, frozen shellfish, dried shellfish, smoked shellfish, fish preserves, fish sausages, fish cakes, fish croquettes, dried fish, fish stock, fish steak, seasoned fish; preserved, frozen, dried and cooked fruits and vegetables; soups; jellies for food, other than confectionery; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; fish, namely, processed fish, pickled fish, preserved fish, tinned fish; meat; meat, fish, poultry and game, not live |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 5, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 21665 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 22241 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 21665 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 22241 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 21665 KR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Incheon 22241 KR |
| Event Date | Event Description |
| Monday, June 3, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 3, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 29, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, August 29, 2024 | ASSIGNED TO EXAMINER |
| Thursday, August 29, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, October 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 4, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 7, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 13, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 19, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 7, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 7, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Monday, February 5, 2024 | NEW APPLICATION ENTERED |