| Serial Number | 97610778 |
| Word Mark | YU REN MA TOU |
| Filing Date | Wednesday, September 28, 2022 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Thursday, March 13, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 15, 2023 |
| Description of Mark | The mark consists of four Chinese characters in black below the stylized wording YU REN MA TOU in black, all next to a black and grey fish with a white eye and black drops as fins, above blue waves. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "Yu Ren Ma Tou" and this means "Fisher Pier" in English. |
| Goods and Services | Frozen seafood |
| Indication of Colors claimed | The color(s) blue, white, black and grey is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, October 15, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Bayonne, NJ 07002 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Bayonne, NJ 07002 |
| Event Date | Event Description |
| Saturday, October 1, 2022 | NEW APPLICATION ENTERED |
| Saturday, October 15, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 18, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, July 12, 2023 | ASSIGNED TO EXAMINER |
| Thursday, July 13, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, July 13, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 13, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 13, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, July 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 26, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 15, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 15, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 10, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 2, 2024 | SOU EXTENSION 1 FILED |
| Tuesday, April 2, 2024 | SOU EXTENSION 1 GRANTED |
| Tuesday, April 2, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, April 3, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 11, 2024 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, September 11, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 11, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, September 11, 2024 | SOU EXTENSION 2 FILED |
| Thursday, March 13, 2025 | SOU TEAS EXTENSION RECEIVED |
| Thursday, March 13, 2025 | SOU EXTENSION 3 FILED |
| Thursday, March 13, 2025 | SOU EXTENSION 3 GRANTED |
| Friday, March 14, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |