YOUR PASSION. OUR INGREDIENTS. Trademark

Trademark Overview


On Monday, April 14, 2008, a trademark application was filed for YOUR PASSION. OUR INGREDIENTS. with the United States Patent and Trademark Office. The USPTO has given the YOUR PASSION. OUR INGREDIENTS. trademark a serial number of 77447514. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Thursday, June 3, 2021. This trademark is owned by Pregel USA, Inc.. The YOUR PASSION. OUR INGREDIENTS. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Preserved, dried and cooked fruits and vegetables; jellies, jams; dairy products, namely, dairy-based beverages, dairy-based chocolate food beverages, dairy-based food beverages, dairy- or non-dairy-based whipped topping; tinned foodstuffs, namely, tinned amarena cherries, apricots, bananas, bilberries, blackcurrants, cherries, citrons, exotic fruit mixes, wild berries, grapes, green apples, kiwi, mandarins, lemons, mangoes, oranges, papaya, passion fruits, peaches, pears, pineapples, peach-mango with vitamins, pink grapefruits, raspberries, strawberries, wild strawberries, rennet apples, almonds, hazelnuts, pistachios, coconuts, mint, walnuts, watermelons, pumpkins, plums, limes; fruit-based filling for cakes and tarts; unflavored gelatin

Flavoring pastes, flavoring powders, and flavor enhancers made of chocolate, nuts, fruit, coffee, spices, liqueurs, candy, sugar, cheese, coconut, tea, and caramel, all for use in gelato, ice-cream, sorbets, sherbets, desserts, frozen beverages, confectionery products, pastries; base powder for baked cakes, namely, cake mixes; concentrated flavorings for baked products; flavored and sweetened gelatins and icings, cocoa-based ingredients in confectionery products, confectionery chips for baking, frozen yogurt, fruit jellies, peppermint for confectionery; flavored ices, gelato; icing for use as a coating for cakes and tarts
your passion. our ingredients.

General Information


Serial Number77447514
Word MarkYOUR PASSION. OUR INGREDIENTS.
Filing DateMonday, April 14, 2008
Status710 - CANCELLED - SECTION 8
Status DateThursday, June 3, 2021
Registration Number3870887
Registration DateTuesday, November 2, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 16, 2008

Trademark Statements


Goods and ServicesPreserved, dried and cooked fruits and vegetables; jellies, jams; dairy products, namely, dairy-based beverages, dairy-based chocolate food beverages, dairy-based food beverages, dairy- or non-dairy-based whipped topping; tinned foodstuffs, namely, tinned amarena cherries, apricots, bananas, bilberries, blackcurrants, cherries, citrons, exotic fruit mixes, wild berries, grapes, green apples, kiwi, mandarins, lemons, mangoes, oranges, papaya, passion fruits, peaches, pears, pineapples, peach-mango with vitamins, pink grapefruits, raspberries, strawberries, wild strawberries, rennet apples, almonds, hazelnuts, pistachios, coconuts, mint, walnuts, watermelons, pumpkins, plums, limes; fruit-based filling for cakes and tarts; unflavored gelatin
Goods and ServicesFlavoring pastes, flavoring powders, and flavor enhancers made of chocolate, nuts, fruit, coffee, spices, liqueurs, candy, sugar, cheese, coconut, tea, and caramel, all for use in gelato, ice-cream, sorbets, sherbets, desserts, frozen beverages, confectionery products, pastries; base powder for baked cakes, namely, cake mixes; concentrated flavorings for baked products; flavored and sweetened gelatins and icings, cocoa-based ingredients in confectionery products, confectionery chips for baking, frozen yogurt, fruit jellies, peppermint for confectionery; flavored ices, gelato; icing for use as a coating for cakes and tarts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, June 3, 2021
Primary Code029
First Use Anywhere DateSunday, January 31, 2010
First Use In Commerce DateSunday, January 31, 2010

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateThursday, June 3, 2021
Primary Code030
First Use Anywhere DateThursday, September 2, 2010
First Use In Commerce DateThursday, September 2, 2010

Trademark Owner History


Party NamePRE GEL S.P.A.
Party Type31 - New Owner After Registration
Legal Entity Type09 - Joint Stock Company
AddressREGGIO EMILIA 42122 42122
IT

Party NamePREGEL AMERICA, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCONCORD, NC 28027

Party NamePREGEL AMERICA, INC.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressCONCORD, NC 28027

Party NamePregel USA, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCharlotte, NC 28217

Party NamePregel USA, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCharlotte, NC 28217

Trademark Events


Event DateEvent Description
Friday, June 4, 2021NOTICE OF CANCELLATION SEC. 8 EMAILED
Thursday, June 3, 2021CANCELLED SEC. 8 (10-YR)
Thursday, November 19, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Thursday, November 19, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, October 30, 2020TEAS SECTION 8 & 9 RECEIVED
Saturday, November 2, 2019COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, July 25, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, July 25, 2019TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, July 10, 2019AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, January 20, 2017NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, January 20, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, January 20, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 19, 2016TEAS SECTION 8 RECEIVED
Tuesday, November 2, 2010REGISTERED-PRINCIPAL REGISTER
Wednesday, September 29, 2010NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 28, 2010LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, September 27, 2010ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, September 14, 2010STATEMENT OF USE PROCESSING COMPLETE
Wednesday, September 8, 2010USE AMENDMENT FILED
Wednesday, September 8, 2010TEAS STATEMENT OF USE RECEIVED
Saturday, March 6, 2010EXTENSION 2 GRANTED
Monday, March 1, 2010EXTENSION 2 FILED
Monday, March 1, 2010TEAS EXTENSION RECEIVED
Thursday, September 24, 2009DIVISIONAL PROCESSING COMPLETE
Wednesday, September 9, 2009DIVISIONAL REQUEST RECEIVED
Thursday, September 24, 2009EXTENSION 1 GRANTED
Wednesday, September 9, 2009EXTENSION 1 FILED
Wednesday, September 23, 2009CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 9, 2009TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, September 9, 2009TEAS EXTENSION RECEIVED
Wednesday, September 9, 2009TEAS STATEMENT OF USE RECEIVED
Wednesday, March 11, 2009AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, March 10, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 16, 2008PUBLISHED FOR OPPOSITION
Wednesday, November 26, 2008NOTICE OF PUBLICATION
Friday, November 7, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 7, 2008ASSIGNED TO LIE
Monday, November 3, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 16, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 16, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 16, 2008TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, October 1, 2008ASSIGNED TO EXAMINER
Saturday, September 27, 2008NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, September 27, 2008FINAL REFUSAL E-MAILED
Saturday, September 27, 2008FINAL REFUSAL WRITTEN
Wednesday, August 27, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 27, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 27, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 1, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 1, 2008NON-FINAL ACTION E-MAILED
Friday, August 1, 2008NON-FINAL ACTION WRITTEN
Monday, July 28, 2008ASSIGNED TO EXAMINER
Thursday, April 17, 2008NEW APPLICATION ENTERED IN TRAM