YOUR NATURAL SOURCE OF OMEGA III FATTY ACIDS Trademark
Trademark Overview
On Friday, August 23, 2002, a trademark application was filed for YOUR NATURAL SOURCE OF OMEGA III FATTY ACIDS with the United States Patent and Trademark Office. The USPTO has given the YOUR NATURAL SOURCE OF OMEGA III FATTY ACIDS trademark a serial number of 76443179. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 7, 2003. This trademark is owned by Harrell Gourmet, Ltd.. The YOUR NATURAL SOURCE OF OMEGA III FATTY ACIDS trademark is filed in the Meat & Processed Food Products category with the following description:
Meat products
General Information
Serial Number | 76443179 |
Word Mark | YOUR NATURAL SOURCE OF OMEGA III FATTY ACIDS |
Filing Date | Friday, August 23, 2002 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, August 7, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Meat products |
Pseudo Mark | YOUR NATURAL SOURCE OF OMEGA 3 FATTY ACIDS |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 12, 2002 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, January 31, 2002 |
First Use In Commerce Date | Wednesday, July 31, 2002 |
Trademark Owner History
Party Name | Harrell Gourmet, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Austin, TX 78758 |
Trademark Events
Event Date | Event Description |
Thursday, August 7, 2003 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, December 23, 2002 | NON-FINAL ACTION MAILED |
Wednesday, December 18, 2002 | ASSIGNED TO EXAMINER |