Serial Number | 87460340 |
Word Mark | YOUR MOM'S |
Filing Date | Tuesday, May 23, 2017 |
Status | 701 - SECTION 8 - ACCEPTED |
Status Date | Tuesday, August 1, 2023 |
Registration Number | 5359817 |
Registration Date | Tuesday, December 19, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 3, 2017 |
Goods and Services | Pickle relish; Sauces; Sauces for barbecued meat; Spice blends; Barbeque sauce; Cocktail sauces; Cooking sauces; Dipping sauces; Fish sauce; Grilling sauces; Salad sauces; Savory sauces used as condiments; Tomato-based sauces |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 30, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, July 26, 2009 |
First Use In Commerce Date | Sunday, July 26, 2009 |
Party Name | Obnova LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Smithville, TX 78957 |
Party Name | Obnova LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Smithville, TX 78957 |
Party Name | Obnova LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Smithville, TX 78957 |
Event Date | Event Description |
Tuesday, August 1, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Tuesday, August 1, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Tuesday, August 1, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Tuesday, February 21, 2023 | TEAS SECTION 8 RECEIVED |
Monday, December 19, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, December 19, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 3, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 3, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, September 13, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, August 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 23, 2017 | ASSIGNED TO EXAMINER |
Tuesday, May 30, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 26, 2017 | NEW APPLICATION ENTERED |