| Serial Number | 76641653 |
| Word Mark | YOU CAN SEE OUR QUALITY |
| Filing Date | Monday, June 27, 2005 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Thursday, February 23, 2017 |
| Registration Number | 3188531 |
| Registration Date | Tuesday, December 26, 2006 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 10, 2006 |
| Goods and Services | Unformed, formed and textured vegetable protein for use as a meat extender and meat substitute; soy protein for use as a food additive; soup mixes; dried eggs; milk powders; milk protein; whey; processed edible seeds; shelled edible seeds; potato flakes, namely, instant potatoes; and coated fruits, namely, candied fruits |
| Goods and Services | Flavorings for soup mixes; flour; bran; processed herbs; spices; grits; bulgur; kasha; rice; tapioca; carob powder; wheat germ; gluten; seed meal, namely, flax and sunflower meal; granola cereals; muffin mixes; mixes for bakery goods; processed grain; biscuit mix; cookie mixes; pancake and waffle mixes; bread mixes; cereals; cornmeal; polenta; couscous; processed oats; sugar; food starch; baking powder; baking soda; salt; cooking salt; unpopped popcorn; yeast; rolled oats; rolled grains; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler, including, xanthan gum and guar gum; and food additives for non-nutritional purposes for use as a flavoring, ingredient or filler |
| Goods and Services | Raw edible seeds, raw herbs; unprocessed grains, millet, oats and wheat |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, June 30, 1979 |
| First Use In Commerce Date | Saturday, June 30, 1979 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2005 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, June 30, 1979 |
| First Use In Commerce Date | Saturday, June 30, 1979 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 8, 2005 |
| Primary Code | 031 |
| First Use Anywhere Date | Saturday, June 30, 1979 |
| First Use In Commerce Date | Saturday, June 30, 1979 |
| Party Name | Bob's Red Mill Natural Foods |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukie, OR 97222 |
| Party Name | Bob's Red Mill Natural Foods |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukie, OR 97222 |
| Party Name | Bob's Red Mill Natural Foods |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Milwaukie, OR 97222 |
| Event Date | Event Description |
| Friday, May 8, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, May 8, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, May 8, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, May 8, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, May 8, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, February 23, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Thursday, February 23, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Thursday, February 23, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Thursday, February 23, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, December 22, 2016 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, December 26, 2015 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, January 14, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, January 14, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, January 14, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, December 19, 2012 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, August 25, 2011 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, August 25, 2011 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, December 26, 2006 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 10, 2006 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 20, 2006 | NOTICE OF PUBLICATION |
| Wednesday, August 16, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, August 11, 2006 | ASSIGNED TO LIE |
| Tuesday, August 1, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, July 30, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Wednesday, July 5, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 5, 2006 | PAPER RECEIVED |
| Saturday, January 21, 2006 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Saturday, January 21, 2006 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Wednesday, January 18, 2006 | ASSIGNED TO EXAMINER |
| Friday, July 8, 2005 | NEW APPLICATION ENTERED IN TRAM |