YORISA HAN PREMIUM K-FOOD Trademark
Trademark Overview
On Tuesday, October 29, 2024, a trademark application was filed for YORISA HAN PREMIUM K-FOOD with the United States Patent and Trademark Office. The USPTO has given the YORISA HAN PREMIUM K-FOOD trademark a serial number of 98826083. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 8, 2025. This trademark is owned by KHONG GUAN CORPORATION. The YORISA HAN PREMIUM K-FOOD trademark is filed in the Staple Food Products category with the following description:
Noodles; Pastry; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
General Information
| Serial Number | 98826083 |
| Word Mark | YORISA HAN PREMIUM K-FOOD |
| Filing Date | Tuesday, October 29, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, July 8, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 8, 2025 |
Trademark Statements
| Goods and Services | Noodles; Pastry; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises |
| Description of Mark | The mark consists of the stylized wording "YORISA HAN" to the left of one Chinese character inside a shaded square with rounded edges and the stylized wording "PREMIUM K-FOOD" below. A wavy line appears inside the letter "O" in "YORISA". Above the wording appears an octagon outline with straight lines intersecting with the corners of the octagon and a square centered inside the octagon. Inside the square, appears the stylized design of the outline of a circle with two leaves above it and a shaded curved shape inside the bottom half of the circle. The circle is divided by a translucent wavy line." |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to HAN and this means Korea in English. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "YORISA HAN" and THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "HAN" and "PREMIUM K-FOOD" |
| Translation of Words in Mark | The English translation of YORISA HAN in the mark is Chef Korea. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 29, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | KHONG GUAN CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Union City, CA 94587 |
| Party Name | KHONG GUAN CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Union City, CA 94587 |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 29, 2024 | NEW APPLICATION ENTERED |
| Wednesday, April 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 30, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 1, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, May 7, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 7, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 7, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 3, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 3, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 3, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 3, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 3, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 2, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 8, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 8, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
