YORICA Trademark

Trademark Overview


On Tuesday, October 27, 2015, a trademark application was filed for YORICA with the United States Patent and Trademark Office. The USPTO has given the YORICA trademark a serial number of 79181866. The federal status of this trademark filing is REGISTERED as of Tuesday, March 3, 2020. This trademark is owned by Monde Capital Inc.. The YORICA trademark is filed in the Meat & Processed Food Products, Light Beverage Products, and Staple Food Products categories with the following description:

Ice cream predominating, namely, yoghurt based ice-cream; frozen yoghurts; ice-cream; ice-cream substitutes; non-dairy ice-cream; rice-based snack food; fruit loaves; scones; pancakes; pastry; tarts; pies; baked products, namely, crumbles, fruit loaves, scones, pancakes, pastry, scones, tarts, pies, cakes, biscuits and cookies; bakers' confectionery, namely, confectionery chips for baking, edible adhesives for confectionery decorating, frozen confectionery, yogurt-covert fruit, gum pastes, popcorn, marshmallows and confectionery made of sugar substitutes; cakes; biscuits; cookies

Yoghurts; non-dairy yoghurts; beverages from yoghurt; non-dairy cream, including coconut cream; rice cream, namely, cream made from rice; non-dairy milk substitutes; soya milk, rice milk for use as milk substitute; milkshakes; non-dairy milkshakes, namely, milkshakes made from milk substitutes; milkshakes made from milk substitutes, namely, rice milkshakes; milk based beverages, namely, beverages consisting primarily of milk and yoghurt based beverages; soya-based foodstuffs, namely, processed soy chips and preserved soya beans for food

Coconut milk based beverage not being milk substitutes
yorica

General Information


Serial Number79181866
Word MarkYORICA
Filing DateTuesday, October 27, 2015
Status700 - REGISTERED
Status DateTuesday, March 3, 2020
Registration Number5998995
Registration DateTuesday, March 3, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2019

Trademark Statements


Goods and ServicesIce cream predominating, namely, yoghurt based ice-cream; frozen yoghurts; ice-cream; ice-cream substitutes; non-dairy ice-cream; rice-based snack food; fruit loaves; scones; pancakes; pastry; tarts; pies; baked products, namely, crumbles, fruit loaves, scones, pancakes, pastry, scones, tarts, pies, cakes, biscuits and cookies; bakers' confectionery, namely, confectionery chips for baking, edible adhesives for confectionery decorating, frozen confectionery, yogurt-covert fruit, gum pastes, popcorn, marshmallows and confectionery made of sugar substitutes; cakes; biscuits; cookies
Goods and ServicesYoghurts; non-dairy yoghurts; beverages from yoghurt; non-dairy cream, including coconut cream; rice cream, namely, cream made from rice; non-dairy milk substitutes; soya milk, rice milk for use as milk substitute; milkshakes; non-dairy milkshakes, namely, milkshakes made from milk substitutes; milkshakes made from milk substitutes, namely, rice milkshakes; milk based beverages, namely, beverages consisting primarily of milk and yoghurt based beverages; soya-based foodstuffs, namely, processed soy chips and preserved soya beans for food
Goods and ServicesCoconut milk based beverage not being milk substitutes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 9, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, February 9, 2016
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 9, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMonde Capital Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGB

Party NameMonde Capital Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGB

Party NameMonde Capital Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGB

Trademark Events


Event DateEvent Description
Friday, February 19, 2016ASSIGNED TO EXAMINER
Thursday, February 4, 2016SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, February 9, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, February 13, 2016APPLICATION FILING RECEIPT MAILED
Thursday, February 25, 2016NON-FINAL ACTION WRITTEN
Friday, February 26, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, February 26, 2016REFUSAL PROCESSED BY MPU
Friday, February 26, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, March 19, 2016REFUSAL PROCESSED BY IB
Tuesday, August 16, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 23, 2016ASSIGNED TO LIE
Wednesday, August 31, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, August 31, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 23, 2016SUSPENSION LETTER WRITTEN
Friday, September 23, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, September 23, 2016LETTER OF SUSPENSION E-MAILED
Wednesday, April 5, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, July 5, 2017NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, July 5, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, July 21, 2017NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, October 18, 2017ASSIGNED TO LIE
Tuesday, October 24, 2017REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, January 19, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, January 19, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 20, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 22, 2018ASSIGNED TO EXAMINER
Monday, January 22, 2018ASSIGNED TO EXAMINER
Monday, February 12, 2018SUSPENSION LETTER WRITTEN
Monday, February 12, 2018LETTER OF SUSPENSION E-MAILED
Monday, February 12, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, November 13, 2019EXAMINERS AMENDMENT E-MAILED
Friday, March 30, 2018NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, September 11, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, March 25, 2019SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, April 15, 2019FINAL REFUSAL WRITTEN
Monday, April 15, 2019FINAL REFUSAL E-MAILED
Monday, April 15, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, November 13, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 13, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 13, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, November 13, 2019EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 13, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, November 13, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 13, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, November 13, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 27, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, November 27, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 17, 2019PUBLISHED FOR OPPOSITION
Tuesday, December 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, June 3, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, July 2, 2020FINAL DISPOSITION PROCESSED
Thursday, July 2, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 24, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 24, 2024NEW REPRESENTATIVE AT IB RECEIVED
Friday, May 29, 2020NOTIFICATION PROCESSED BY IB
Tuesday, March 3, 2020REGISTERED-PRINCIPAL REGISTER