Serial Number | 88797427 |
Word Mark | YONEHACHI |
Filing Date | Friday, February 14, 2020 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 30, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 1, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of Japanese Kanji characters which transliterate as "Yonehachi", above the wording "YONEHACHI". |
Goods and Services | Processed meat; Processed seafood; Processed vegetables and fruits; Fried tofu pieces, namely, abura-age; freeze-dried tofu pieces; jelly made from devils' tongue root; Tofu; pre-cooked curry stew, stew and soup mixes; Prepared meals consisting primarily of meat or seafood; Prepared meals consisting primarily of edible seaweeds; prepared meals consisting primarily of beans; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of abura-age; prepared meals consisting primarily of freeze-dried tofu pieces; prepared meals consisting primarily of jelly made from devils' tongue root; prepared meals consisting primarily of Tofu |
Goods and Services | bread and buns; seasonings; cereals, processed; Chinese stuffed dumplings; Chinese steamed dumplings; Sushi; onigiri; steamed glutinous rice; rice; steamed glutinous rice with added boiled red beans; Japanese style pilaf; Pre-packaged boxed lunches consisting primarily of rice, with added meat, fish or vegetables; husked rice; rice-based prepared meals; packaged meals consisting primarily of rice-based prepared meals; instant rice; retortable pouched rice; frozen rice; prepared meals consisting primarily of grains or processed grains; Pilaf mixes comprised of rice and seasonings and flavorings thereof, all for making Japanese style pilaf |
Goods and Services | Preparation of food and beverages; food and drink catering; providing restaurant services |
Transliteration Statement | The non-Latin characters in the mark transliterate to "YONEHACHI". |
Translation of Words in Mark | The English translation of the term YONEHACHI in the mark is "rice" and "eight". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 20, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 20, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, February 20, 2020 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Yonehachi Group Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Tokyo 180-0004 JP |
Party Name | Yonehachi Group Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Tokyo 180-0004 JP |
Event Date | Event Description |
Monday, August 30, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, August 30, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 26, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, December 1, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 1, 2020 | PUBLISHED FOR OPPOSITION |
Wednesday, November 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, October 27, 2020 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, October 27, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 27, 2020 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, October 27, 2020 | EXAMINERS AMENDMENT -WRITTEN |
Friday, October 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, October 9, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, October 9, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, May 10, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Sunday, May 10, 2020 | NON-FINAL ACTION E-MAILED |
Sunday, May 10, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, May 6, 2020 | ASSIGNED TO EXAMINER |
Friday, February 21, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, February 20, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, February 18, 2020 | NEW APPLICATION ENTERED IN TRAM |