YOI UMI SASHIMI BY ANOVA Trademark

Trademark Overview


On Monday, November 7, 2016, a trademark application was filed for YOI UMI SASHIMI BY ANOVA with the United States Patent and Trademark Office. The USPTO has given the YOI UMI SASHIMI BY ANOVA trademark a serial number of 87229163. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, February 26, 2018. This trademark is owned by Anova Food, LLC. The YOI UMI SASHIMI BY ANOVA trademark is filed in the Meat & Processed Food Products category with the following description:

Seafood, not live
yoi umi sashimi by anova

General Information


Serial Number87229163
Word MarkYOI UMI SASHIMI BY ANOVA
Filing DateMonday, November 7, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, February 26, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 30, 2017

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SASHIMI" AND THE NON ENGLISH TRANSLITERATION THAT TRANSLATES TO "SASHIMI"
Description of MarkThe mark consists of the words "YOI UMI" in a stylized font appearing under Chinese characters with a stylized fish design to the left of the wording. Below "YOI UMI" is the word "SASHIMI" in a block font above the words "BY ANOVA" enclosed in rectangular shaple, which appear in a smaller font with "ANOVA" underlined.
Goods and ServicesSeafood, not live
Transliteration StatementThe non-Latin characters in the mark transliterate to "YOI UMI SASHIMI" and this means "nice ocean sashimi" in English.
Translation of Words in MarkThe wording "ANOVA" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 10, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAnova Food, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSan Diego, CA 92101

Party NameAnova Food, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Diego, CA 92101

Trademark Events


Event DateEvent Description
Monday, February 26, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 26, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 25, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 30, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 30, 2017PUBLISHED FOR OPPOSITION
Wednesday, May 10, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, April 16, 2017EXAMINER'S AMENDMENT ENTERED
Sunday, April 16, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sunday, April 16, 2017EXAMINERS AMENDMENT E-MAILED
Sunday, April 16, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, April 4, 2017PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, March 14, 2017WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, February 22, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 22, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 22, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 22, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, February 11, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, February 11, 2017NON-FINAL ACTION E-MAILED
Saturday, February 11, 2017NON-FINAL ACTION WRITTEN
Friday, February 10, 2017ASSIGNED TO EXAMINER
Friday, November 11, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, November 10, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 10, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords


anova sashimi live seafood