| Serial Number | 88328338 |
| Word Mark | YOGURT BUDS |
| Filing Date | Wednesday, March 6, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 31, 2020 |
| Registration Number | 6021816 |
| Registration Date | Tuesday, March 31, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 14, 2020 |
| Disclaimer with Predetermined Text | "YOGURT" |
| Goods and Services | Food additive containing yogurt in the nature of concentrated yogurt flavor produced from cultured milk products for use as a food flavoring or an ingredient sold in the industrial, institutional and food service sectors for manufacture or industrial purposes |
| Goods and Services | Food additive containing yogurt in the nature of concentrated yogurt flavor produced from cultured milk products for use as a food flavoring or an ingredient sold in the industrial, institutional and food service sectors for culinary purposes |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 22, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | Monday, November 1, 2004 |
| First Use In Commerce Date | Monday, November 1, 2004 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, March 24, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, November 1, 2004 |
| First Use In Commerce Date | Monday, November 1, 2004 |
| Party Name | BBFI Intellectual Property, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Racine, WI 53403 |
| Party Name | BBFI Intellectual Property, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Racine, WI 53403 |
| Party Name | BBFI Intellectual Property, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Racine, WI 53403 |
| Event Date | Event Description |
| Wednesday, January 6, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, January 6, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 6, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 6, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, January 6, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, March 31, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 14, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 14, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 10, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 3, 2019 | ASSIGNED TO LIE |
| Friday, November 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 22, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, November 22, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, November 22, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, November 22, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 23, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 23, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, May 23, 2019 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 15, 2019 | ASSIGNED TO EXAMINER |
| Sunday, March 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 9, 2019 | NEW APPLICATION ENTERED IN TRAM |