| Serial Number | 88469090 |
| Word Mark | YO-KAI EXPRESS |
| Filing Date | Tuesday, June 11, 2019 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Monday, September 13, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 22, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "EXPRESS" |
| Description of Mark | The mark consists of the words "YO-KAI" with a dot located inside the letter "O". The word "EXPRESS" is located below the words "YO-KAI". |
| Goods and Services | Vending machines |
| Goods and Services | Ready-to-eat and meat-based foods, combination meals consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises |
| Goods and Services | Ramen, noodles, Asian noodles, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; rice bowls, curry rice, unagi donburi, chicken teriyaki bento, dim sum (steamed products), Italian pastas |
| Goods and Services | Restaurant services, take-out restaurant services and distribution of food to others |
| Pseudo Mark | YO KAI EXPRESS |
| Translation of Words in Mark | The English translation of "YO-KAI" is "monster". |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
| US Class Codes | 100, 101 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Monday, September 13, 2021 |
| Primary Code | 045 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Yo-Kai Express Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95131 |
| Party Name | Yo-Kai Express Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95131 |
| Event Date | Event Description |
| Monday, September 13, 2021 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |
| Monday, September 13, 2021 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Monday, September 13, 2021 | OPPOSITION TERMINATED NO. 999999 |
| Monday, September 13, 2021 | OPPOSITION DISMISSED NO. 999999 |
| Monday, April 20, 2020 | OPPOSITION INSTITUTED NO. 999999 |
| Wednesday, November 20, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, October 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 22, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, September 13, 2019 | ASSIGNED TO LIE |
| Thursday, September 12, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 12, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 12, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 12, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 12, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 2, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, June 25, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, June 14, 2019 | NEW APPLICATION ENTERED IN TRAM |