| Serial Number | 88469087 |
| Word Mark | YO-KAI |
| Filing Date | Tuesday, June 11, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 23, 2021 |
| Registration Number | 6301984 |
| Registration Date | Tuesday, March 23, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 22, 2019 |
| Goods and Services | Vending machines |
| Goods and Services | Ready-to-eat and meat-based foods, combination meals consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises |
| Goods and Services | Ramen, noodles, Asian noodles, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; rice bowls, curry rice, unagi donburi, chicken teriyaki bento, dim sum (steamed products), Italian pastas |
| Goods and Services | Restaurant services, take-out restaurant services and distribution of food to others |
| Pseudo Mark | YO KAI |
| Translation of Words in Mark | The English translation of "YO-KAI" is "spirit". |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 024, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 007 |
| First Use Anywhere Date | Thursday, November 17, 2016 |
| First Use In Commerce Date | Thursday, November 17, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, November 17, 2016 |
| First Use In Commerce Date | Thursday, November 17, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 17, 2016 |
| First Use In Commerce Date | Thursday, November 17, 2016 |
| International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 24, 2019 |
| Primary Code | 045 |
| First Use Anywhere Date | Thursday, November 17, 2016 |
| First Use In Commerce Date | Thursday, November 17, 2016 |
| Party Name | Yo-Kai Express Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95131 |
| Party Name | Yo-Kai Express Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95131 |
| Party Name | Yo-Kai Express Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | San Jose, CA 95131 |
| Event Date | Event Description |
| Tuesday, March 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 16, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, February 13, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 28, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, January 8, 2021 | USE AMENDMENT FILED |
| Thursday, January 28, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, January 8, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, November 24, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 13, 2020 | TTAB RELEASE CASE TO TRADEMARKS |
| Tuesday, October 13, 2020 | OPPOSITION TERMINATED NO. 999999 |
| Tuesday, October 13, 2020 | OPPOSITION DISMISSED NO. 999999 |
| Friday, April 17, 2020 | OPPOSITION INSTITUTED NO. 999999 |
| Wednesday, November 20, 2019 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, October 22, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 22, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 2, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, September 13, 2019 | ASSIGNED TO LIE |
| Thursday, September 12, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 12, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, September 12, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 12, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, September 12, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, September 2, 2019 | ASSIGNED TO EXAMINER |
| Monday, June 24, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, June 14, 2019 | NEW APPLICATION ENTERED IN TRAM |