| Serial Number | 88369339 |
| Word Mark | YNOT |
| Filing Date | Wednesday, April 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 22, 2021 |
| Registration Number | 6397120 |
| Registration Date | Tuesday, June 22, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 23, 2019 |
| Goods and Services | nutritional supplement bars; protein supplements formed and packaged as bars; nutritional and dietary supplements formed and packaged as bars; dietary food supplements |
| Goods and Services | nut-based food bars; fruit-based food bars; vegetable-based food bars |
| Goods and Services | grain-based food bars; rice-based food bars; chocolate-based food bars; tea; herbal tea; black tea; green tea |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 22, 2019 |
| Primary Code | 005 |
| First Use Anywhere Date | Monday, November 30, 2020 |
| First Use In Commerce Date | Monday, November 30, 2020 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 22, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, November 30, 2020 |
| First Use In Commerce Date | Monday, November 30, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 22, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, November 30, 2020 |
| First Use In Commerce Date | Monday, November 30, 2020 |
| Party Name | YNOT Health Food Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60625 |
| Party Name | YNOT Health Food Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60625 |
| Party Name | YNOT Health Food Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60625 |
| Event Date | Event Description |
| Tuesday, June 22, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, May 20, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, May 19, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, March 30, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, March 8, 2021 | USE AMENDMENT FILED |
| Monday, March 29, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 8, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, September 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 17, 2020 | EXTENSION 2 GRANTED |
| Thursday, September 17, 2020 | EXTENSION 2 FILED |
| Thursday, September 17, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, March 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 17, 2020 | EXTENSION 1 GRANTED |
| Tuesday, March 17, 2020 | EXTENSION 1 FILED |
| Tuesday, March 17, 2020 | TEAS EXTENSION RECEIVED |
| Monday, March 2, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, September 17, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 23, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 18, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 13, 2019 | ASSIGNED TO EXAMINER |
| Monday, April 22, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, April 6, 2019 | NEW APPLICATION ENTERED IN TRAM |