YJSLSQIYP Trademark

Trademark Overview


On Thursday, May 22, 2025, a trademark application was filed for YJSLSQIYP with the United States Patent and Trademark Office. The USPTO has given the YJSLSQIYP trademark a serial number of 99198566. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, October 20, 2025. This trademark is owned by Taiyuan Xin Hand-in-Hand Automobile Sales Co., Ltd.. The YJSLSQIYP trademark is filed in the Meat & Processed Food Products category with the following description:

Frosted fruits; Jellies, jams; Vegetables, preserved; Vegetables, dried; Fruit conserves; Freeze-dried fruits; Fruit-based snack food; Dried fruits; Tofu skin (Yuba); Candied fruit
yjslsqiyp

General Information


Serial Number99198566
Word MarkYJSLSQIYP
Filing DateThursday, May 22, 2025
Status680 - APPROVED FOR PUBLICATION
Status DateMonday, October 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesFrosted fruits; Jellies, jams; Vegetables, preserved; Vegetables, dried; Fruit conserves; Freeze-dried fruits; Fruit-based snack food; Dried fruits; Tofu skin (Yuba); Candied fruit

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 22, 2025
Primary Code029
First Use Anywhere DateTuesday, April 1, 2025
First Use In Commerce DateTuesday, April 1, 2025

Trademark Owner History


Party NameTaiyuan Xin Hand-in-Hand Automobile Sales Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type20 - NOT AVAILABLE
AddressTaiyuan City, Shanxi Province 030000
CN

Trademark Events


Event DateEvent Description
Thursday, May 22, 2025NEW APPLICATION ENTERED
Thursday, May 22, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, September 30, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 9, 2025ASSIGNED TO EXAMINER
Monday, October 20, 2025APPROVED FOR PUB - PRINCIPAL REGISTER