YIYUAN Trademark

Trademark Overview


On Wednesday, April 20, 2016, a trademark application was filed for YIYUAN with the United States Patent and Trademark Office. The USPTO has given the YIYUAN trademark a serial number of 87007153. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, March 9, 2017. The YIYUAN trademark is filed in the Staple Food Products category with the following description:

Tea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Acanthopanax tea (Ogapicha); Artificial coffee and tea; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Coffee and tea; Earl Grey tea; Flowers or leaves for use as tea substitutes; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Matcha; Mixes for making tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Syrups for making tea; Theine-free tea sweetened with sweeteners; White lotus tea (Baengnyeoncha)
yiyuan

General Information


Serial Number87007153
Word MarkYIYUAN
Filing DateWednesday, April 20, 2016
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, March 9, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesTea; Tea bags; Tea extracts; Tea for infusions; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Tea pods; Tea substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Acanthopanax tea (Ogapicha); Artificial coffee and tea; Barley tea; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Citron tea; Coffee and tea; Earl Grey tea; Flowers or leaves for use as tea substitutes; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Jasmine tea; Kombucha tea; Lime tea; Matcha; Mixes for making tea; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Oolong tea; Red ginseng tea; Rooibos tea; Rosemary tea; Sage tea; Syrups for making tea; Theine-free tea sweetened with sweeteners; White lotus tea (Baengnyeoncha)
Pseudo MarkYI YUAN

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 25, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressKunMing 650000
CN

Trademark Events


Event DateEvent Description
Thursday, March 9, 2017ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, March 9, 2017ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, March 1, 2017ASSIGNED TO EXAMINER
Thursday, August 11, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 11, 2016NON-FINAL ACTION E-MAILED
Thursday, August 11, 2016NON-FINAL ACTION WRITTEN
Thursday, August 4, 2016ASSIGNED TO EXAMINER
Tuesday, April 26, 2016NOTICE OF PSEUDO MARK E-MAILED
Monday, April 25, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, April 23, 2016NEW APPLICATION ENTERED IN TRAM