Serial Number | 87848598 |
Word Mark | YILI |
Filing Date | Saturday, March 24, 2018 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, November 7, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Bread; Chocolate; Coffee; Artificial coffee; Coffee-based beverages; Chicory based coffee substitute; Unroasted coffee; Coffee beverages with milk; Chocolate-based beverages; Milk chocolate drink, namely, chocolate based beverage with milk; Coffee powder; Coffee essence; Coffee essence for use as substitute for coffee; Cocoa powder; Royal jelly for food purposes; Tea; Sugar; Candy; South sugar; Honey; Syrup, namely, table syrup, starch syrup for culinary purposes, agave syrup for use as a natural sweetener, syrups for making tea; Pastries; Rice; Wheat flour; Preparations made from cereals, namely, breakfast cereals, processed cereals; Noodles; Spaghetti; Vermicelli; Macaroni; Edible paste, namely, soy bean paste, chili paste for use as a seasoning, fruit paste for flavoring of food; Oat flakes; Oat-based food, namely, processed oats, rolled oats, steel cut oats; Oatmeal; Popcorn; Corn flakes; Porridge; Fine dried noodles; Egg noodles; Plain noodles; Rice flour; Wrap of spring roll; Pies; Meat pies; Baked Italian pies; Flour-based dumplings; Steamed stuffed bun with vegetables, minced meat, seafood; Sandwiches; Spring rolls; Hamburger sandwiches; Stir-fry rice; Rice cake; Traditional Chinese rice-pudding; Rice glue ball; Instant noodles; Chinese doughnut; Battercake, namely, pancakes; Chinese rice pudding; Sweetened bean paste; Bean products, namely, miso bean paste, soy bean paste, mung bean flour; Starch for food; Edible ices; Cooking salt; Soya sauce; Vinegar; Mustard; Monosodium glutamate used as a flavor enhancer for food; Fish sauce; Tomato sauce |
Description of Mark | The mark consists of the following: Red Chinese characters above the red wording "YILI" both of which are bordered by a red arch on either side. |
Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
Transliteration Statement | The non-Latin characters in the mark translate to YI and LI in the mark is and this means "righteousness" and "sharp" in English. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, March 31, 2018 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, March 20, 2018 |
First Use In Commerce Date | Tuesday, March 20, 2018 |
Party Name | BEIJING YIQING FOOD GROUP CO., LTD |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | BEIJING 100000 CN |
Party Name | BEIJING YILI FOOD CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | BEIJING 100000 CN |
Event Date | Event Description |
Sunday, March 12, 2023 | WITHDRAWAL OF ATTORNEY GRANTED |
Sunday, March 12, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
Monday, November 7, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, November 7, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, November 7, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Sunday, April 24, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Sunday, April 24, 2022 | FINAL REFUSAL E-MAILED |
Sunday, April 24, 2022 | FINAL REFUSAL WRITTEN |
Monday, March 7, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, March 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Saturday, March 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, March 3, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Thursday, March 3, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, March 3, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, March 3, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Thursday, March 3, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Friday, September 17, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, September 17, 2021 | NON-FINAL ACTION E-MAILED |
Friday, September 17, 2021 | NON-FINAL ACTION WRITTEN |
Wednesday, September 1, 2021 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Thursday, April 29, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Monday, January 11, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, July 9, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Thursday, January 9, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, July 9, 2019 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Friday, January 4, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, January 4, 2019 | LETTER OF SUSPENSION E-MAILED |
Friday, January 4, 2019 | SUSPENSION LETTER WRITTEN |
Wednesday, December 26, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, December 26, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 12, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 12, 2018 | NON-FINAL ACTION E-MAILED |
Thursday, July 12, 2018 | NON-FINAL ACTION WRITTEN |
Monday, July 9, 2018 | ASSIGNED TO EXAMINER |
Tuesday, April 3, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Saturday, March 31, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, March 28, 2018 | NEW APPLICATION ENTERED |