| Serial Number | 97757052 |
| Word Mark | YIJISHAN SINCE 1981 |
| Filing Date | Tuesday, January 17, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 1, 2024 |
| Registration Number | 7524658 |
| Registration Date | Tuesday, October 1, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 21, 2023 |
| Goods and Services | Chili sauce; Condiment, namely, pepper sauce; Cooking sauces; Sauces; Curry sauce; Fish sauce; Salsa sauces; Ready-made sauces; Rice porridge; Savory sauces used as condiments; Sauce mixes; Oyster sauce; Seasonings; Shrimp sauce |
| Description of Mark | The mark consists of the stylized wording "YIJISHAN" positioned below stylized Chinese characters that are positioned below the stylized word and numbers "SINCE 1981", all of which is positioned within a shaded concentric oval design. The colors black and white represent background, outlining, shading, and transparent areas and are not claimed as features of the mark. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "YI JI SHAN" and this means "AN AUSPICIOUS MEAL" in English. |
| Goods and Services | Abalones, not live; Edible bird's nests; Pre-cooked curry stew; Dried scallops; Scallops, not live; Frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Ready-to-eat meals comprised primarily of meats, cheese and also including rice and vegetables; Tinned seafood; Instant or pre-cooked soup; Soup concentrates |
| Pseudo Mark | YIJISHAN SINCE ONE NINE EIGHT ONE; YIJISHAN SINCE ONE THOUSAND NINE HUNDRED EIGHTY ONE; YIJISHAN SINCE NINETEEN HUNDRED EIGHT ONE |
| Translation of Words in Mark | The English translation of "YIJISHAN" in the mark is "AN AUSPICIOUS MEAL". |
| NOT AVAILABLE | "SINCE 1981" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SHAN" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 7, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, June 30, 2024 |
| First Use In Commerce Date | Sunday, June 30, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 7, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, June 30, 2024 |
| First Use In Commerce Date | Sunday, June 30, 2024 |
| Party Name | GOOD PLENTY INDUSTRIAL CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Taipei City 10366 TW |
| Party Name | GOOD PLENTY INDUSTRIAL CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Taipei City 10366 TW |
| Party Name | GOOD PLENTY INDUSTRIAL CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Taipei City 10366 TW |
| Event Date | Event Description |
| Wednesday, February 8, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, January 20, 2023 | NEW APPLICATION ENTERED |
| Tuesday, February 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 13, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, October 18, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, October 18, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 18, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 18, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 18, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, November 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 16, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, July 1, 2024 | USE AMENDMENT FILED |
| Monday, July 1, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Monday, August 26, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, August 26, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, August 26, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, August 26, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 1, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 1, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |