YIGUO.COM Trademark

Trademark Overview


On Thursday, February 8, 2018, a trademark application was filed for YIGUO.COM with the United States Patent and Trademark Office. The USPTO has given the YIGUO.COM trademark a serial number of 87789388. The federal status of this trademark filing is ABANDONED - INCOMPLETE RESPONSE as of Thursday, April 4, 2019. This trademark is owned by Shanghai Yiguo E-commerce Co.,Ltd.. The YIGUO.COM trademark is filed in the Meat & Processed Food Products category with the following description:

Bean curd; Cheese; Dried edible mushrooms; Edible fats; Eggs; Fish, not live; Freeze-dried fruits; Freeze-dried meat; Freeze-dried tofu pieces (kohri-dofu); Freeze-dried vegetables; Fruit jellies; Lobsters, not live; Meat; Poultry, not live; Prepared nuts; Shrimps, not live; Tinned fruits; Tinned meat, fish, vegetables and fruits; Vegetables, dried; Fermented bean curd; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit-based snack food; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, fish, fruit and vegetable preserves; Meat, fish, fruit and vegetable jellies; Processed vegetables and fruits; Shellfish, not live; Shrimps, prawns and lobsters, not live; Spiny lobsters, not live; Vegetable-based snack foods
yiguo.com

General Information


Serial Number87789388
Word MarkYIGUO.COM
Filing DateThursday, February 8, 2018
Status600 - ABANDONED - INCOMPLETE RESPONSE
Status DateThursday, April 4, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined TextTHE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GUO SHENG XIAN"
Description of MarkThe mark consists of the YIGUO.COM and four Chinese characters.
Goods and ServicesBean curd; Cheese; Dried edible mushrooms; Edible fats; Eggs; Fish, not live; Freeze-dried fruits; Freeze-dried meat; Freeze-dried tofu pieces (kohri-dofu); Freeze-dried vegetables; Fruit jellies; Lobsters, not live; Meat; Poultry, not live; Prepared nuts; Shrimps, not live; Tinned fruits; Tinned meat, fish, vegetables and fruits; Vegetables, dried; Fermented bean curd; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit-based snack food; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, fish, fruit and vegetable preserves; Meat, fish, fruit and vegetable jellies; Processed vegetables and fruits; Shellfish, not live; Shrimps, prawns and lobsters, not live; Spiny lobsters, not live; Vegetable-based snack foods
Transliteration StatementThe non-Latin characters in the mark transliterate to YI GUO SHENG XIAN and this means simple;fruit;unripe;fresh in English.
Translation of Words in MarkThe wording YIGUO has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 16, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameShanghai Yiguo E-commerce Co.,Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressShanghai 200000
CN

Trademark Events


Event DateEvent Description
Friday, April 5, 2019ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Thursday, April 4, 2019ABANDONMENT - INCOMPLETE RESPONSE
Saturday, March 2, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 1, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 1, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, January 22, 2019NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Tuesday, January 22, 2019CONTINUATION OF FINAL REFUSAL E-MAILED
Tuesday, January 22, 2019ACTION CONTINUING A FINAL - COMPLETED
Monday, December 31, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, December 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, December 30, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, June 30, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, June 30, 2018FINAL REFUSAL E-MAILED
Saturday, June 30, 2018FINAL REFUSAL WRITTEN
Wednesday, May 30, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, May 30, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 30, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 29, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 29, 2018NON-FINAL ACTION E-MAILED
Tuesday, May 29, 2018NON-FINAL ACTION WRITTEN
Wednesday, May 23, 2018ASSIGNED TO EXAMINER
Saturday, February 17, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, February 16, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 12, 2018NEW APPLICATION ENTERED IN TRAM