
| Serial Number | 99456014 |
| Word Mark | YIER AND BUBU |
| Filing Date | Thursday, October 23, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 31, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 31, 2026 |
| Goods and Services | Fruit juice beverages; Beer; Fruit-flavored beer; Fruit juice; Soya-based beverages, other than milk substitutes; Sparkling water; Non-alcoholic carbonated drinks; Non-alcoholic carbonated beverages; Carbonated water; Water beverages; Mineral waters; Drinking water; Soda water; Fruit-flavored carbonated beverages; Fruit-flavored soft drinks |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 23, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Xiamen City, Fujian 361006 CN |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Xiamen City, Fujian 361006 CN |
| Event Date | Event Description |
| Thursday, October 23, 2025 | NEW APPLICATION ENTERED |
| Thursday, October 23, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, February 11, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 3, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, March 4, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 25, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 31, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 31, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |