| Serial Number | 86965655 |
| Word Mark | YI TEA FARM 1977 |
| Filing Date | Wednesday, April 6, 2016 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 13, 2017 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 14, 2017 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TEA FARM" AND "1977" |
| Description of Mark | The mark consists of a stylized circular design which features three concentric circles. Within the two outer circles, which form a relatively thin border around the circular design, and at the top of the design, is the literal element "YI TEA FARM". At the bottom of the circular design, and within the relatively thin border, is the numerical element "1977". On the left and right sides of the design are stylized flowers. Additionally, the border of the circular design features five lines along the side of the design. Within the innermost circle, which is the largest element of the design, is a stylized Asian character. |
| Goods and Services | Teapots made of metal, copper, ceramic, china and glass; mugs, drinking glasses, tumblers for use as drinking glasses, bowls, saucers, coasters not of paper and not being table linen, portable glass iced tea dispensers; tea accessories, namely, whisks, strainers, scoops; tea tool kit made of wood, comprised primarily of a mini whisk, hot lid tongs, a tea scoop, a demi spoon, a chashaku in the nature of a matcha scoop used in the Japanese tea ceremony and a bamboo container; tea canisters |
| Goods and Services | Preserved, dried and cooked fruits and vegetables; jellies for food, jams, compotes; milkshakes and milk based beverages; yoghurt, yogurt-based beverages; prepared meals, predominantly of vegetables; flowers and leaves, being dried, cooked or preserved foodstuffs; dried fruits, dried berries, dried nuts, prepared nuts, prepared hazelnuts, prepared chestnuts |
| Goods and Services | Teas and tea blends; candies, namely, tea flavored mints; honey in the shape of a spoon; honey; herbal tea-based beverages; tea and herbal tea-based beverages and concentrates with fruit flavoring; frozen confections with tea, herbal tea and fruit flavoring; cocoa, herbal and non-herbal tea; tea-based beverages; cocoa-based beverages; beverages made with a base of powdered chocolate and beverages made with a base of vanilla; sauces to add to beverages, namely, flavorings, other than essential oils, for beverages; chocolate syrup; flavoring syrups to add to beverages; ready-to-drink tea; ice cream and frozen confections, namely, ice cream, ice milk, frozen yogurt, frozen soy-based desserts; candy and confections, namely, chocolate, sugar, candy almonds, and frozen confections; baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; food bars, namely, grain-based food bars and oat-based food bars; sugar; spices; honey packaged in vessels; agave syrup in the nature of a natural sweetener; flavoring syrups for making beverages; tea-based liquid and powdered beverage mixes for making tea-based fruit flavored beverages |
| Goods and Services | Non-alcoholic beverages with tea flavor; fruit-based beverages; sparkling fruit-based beverages; non-alcoholic fruit juice beverages; vegetable juice based beverages; soda beverages, namely, soda water and soft drinks in the nature of soda; fruit concentrates and purees used as ingredients of beverages; beverage concentrates and syrups for making frozen blended fruit based beverages; liquid concentrate and powdered beverage mixes used in the preparation of fruit-based beverages; soda pop beverages; energy drinks; soy-based beverages not being milk substitutes; agave syrup for making beverages; flavoring syrups for making beverages; non-alcoholic fruit beverages made with a base of vanilla |
| Goods and Services | Business administration; business management; franchising, namely, offering business management assistance in the establishment and operation of restaurants, cafes, tea houses, and snack bars; retail store services featuring coffee, tea, cocoa, packaged and prepared foods, tea related electric and non-electric appliances, housewares, kitchenware, glassware, giftware, plates, bowls, storage containers, sculptures, figurines, decorative ornaments, clothing, candles, incense, home fragrance, personal care products, musical recordings and books; wholesale distributorships, wholesale stores and wholesale ordering services featuring coffee, tea, cocoa, packaged and prepared foods, tea-related electric and non-electric appliances, housewares, kitchenware, glassware, giftware, plates, bowls, storage containers, sculptures, figurines, decorative ornaments, clothing, candles, incense, home fragrance, musical recordings and books; mail order services and mail order catalog services, computerized online ordering services, computerized online retail services through direct solicitation by salespersons directed to end-users, online ordering services and online retail store services featuring coffee, tea, cocoa, packaged and prepared foods, tea-related electric and non-electric appliances, housewares, kitchenware, glassware, giftware, plates, bowls, storage containers, sculptures, figurines, decorative ornaments, clothing, candles, incense, home fragrance, musical recordings and books; computerized online gift registry and gift registry ordering services related thereto |
| Goods and Services | Restaurant, cafe, cafeteria, snack bar, tea bar and tea house, tea room; carry out restaurant, and take out restaurant services; catering services; contract food services; food and beverage preparation |
| Pseudo Mark | YI TEA FARM NINETEEN SEVENTY SEVEN |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "yi" and this means "beautiful" in English. |
| Translation of Words in Mark | The English translation of the wording "YI" in the mark is "beautiful". |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, April 11, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | YI TEA FARM (GLOBAL) LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 76 CASTLE PEAK RD KLN HK |
| Party Name | YI TEA FARM (GLOBAL) LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 76 CASTLE PEAK RD KLN HK |
| Event Date | Event Description |
| Monday, November 13, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 13, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, April 11, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 14, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 14, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 8, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, January 25, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 6, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 21, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 20, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 20, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 20, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 20, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, December 13, 2016 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED |
| Tuesday, December 13, 2016 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED |
| Tuesday, December 13, 2016 | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED |
| Thursday, December 1, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, December 1, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 21, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, November 18, 2016 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED |
| Friday, November 18, 2016 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED |
| Friday, November 18, 2016 | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED |
| Monday, November 7, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, October 30, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, October 12, 2016 | NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED |
| Wednesday, October 12, 2016 | ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED |
| Wednesday, October 12, 2016 | ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED |
| Friday, September 30, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 30, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, September 22, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, August 30, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, August 30, 2016 | FINAL REFUSAL E-MAILED |
| Tuesday, August 30, 2016 | FINAL REFUSAL WRITTEN |
| Wednesday, August 17, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, August 17, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, August 13, 2016 | ASSIGNED TO LIE |
| Wednesday, August 3, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 22, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, July 22, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, July 22, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, July 21, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, April 12, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, April 11, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, April 9, 2016 | NEW APPLICATION ENTERED IN TRAM |