| Serial Number | 79409674 |
| Word Mark | YET CON |
| Filing Date | Tuesday, August 27, 2024 |
| Status | 802 - REQUEST FOR EXTENSION OF TIME TO FILE OPPOSITION |
| Status Date | Wednesday, December 31, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 9, 2025 |
| Goods and Services | Chinese restaurant services; providing food and drink in restaurants; providing food and drink in coffee shops; providing food and drink in food courts; providing restaurant services; restaurants; takeaway restaurant services; takeaway food and drink services; provision of food; catering of food and drink; coffee shop services; self-service restaurants; canteen services. |
| Description of Mark | The mark consists of the stylized words "YET CON," with two Chinese characters above the words. The wording is surrounded by a stylized rectangle border. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "Yi Qun" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The wording YET CON has no meaning in a foreign language. |
| Goods and Services | Chili sauce; hot chili pepper sauce; hot chilli bean paste for use as a seasoning; sriracha hot chili sauce; chili oil for use as a seasoning or condiment; chili oils being condiments; chili paste for use as a seasoning; chili pepper pastes being condiments; chili powder; chili seasonings; ginger paste for use as a seasoning; ginger puree used as a condiment; prepared or packaged meals consisting primarily of rice and also including chicken; steamed rice; dipping sauces; fish sauce; dried sauce in powder form; hot sauce; sauces; savory sauces used as condiments for chicken; savory sauces used as condiments for rice; soy sauce; spicy sauces; sauce powders; spices; spices in the form of powders; seasonings. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HERITAGE BRANDS PTE. LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SG |
| Party Name | HERITAGE BRANDS PTE. LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | SG |
| Event Date | Event Description |
| Thursday, November 14, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, November 15, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, November 15, 2024 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 3, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, March 5, 2025 | NON-FINAL ACTION WRITTEN |
| Thursday, March 6, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, April 11, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, April 11, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Sunday, May 4, 2025 | REFUSAL PROCESSED BY IB |
| Wednesday, October 8, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 8, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 7, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 25, 2025 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, November 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, December 3, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 9, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 9, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, December 11, 2025 | NOTIFICATION PROCESSED BY IB |
| Wednesday, December 31, 2025 | EXTENSION OF TIME TO OPPOSE RECEIVED |